Tokyo
Japanese: Beef
Located in Tokyo, Sumibi Maruichi is a hidden gem for meat lovers seeking an authentic Japanese barbecue experience. This restaurant specializes in yakiniku and horumon, offering a unique dining experience along the Keio and Odakyu train lines. The cozy yet modern interior sets the stage for a memorable meal, with the tantalizing aroma of charcoal-grilled meats filling the air.
What sets Sumibi Maruichi apart is its focus on quality ingredients and traditional grilling techniques. From perfectly marbled cuts of beef to flavorful horumon options, each dish is expertly prepared to highlight the natural flavors of the meat. The menu boasts a variety of options, including set courses and a la carte selections, ensuring there is something to satisfy every palate. Whether you're a yakiniku enthusiast or looking to try horumon for the first time, Sumibi Maruichi promises a culinary journey through the rich flavors of Japanese barbecue.
Nearby Stations
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Operating Hours
Sun: 5:30PM-11:30PM
Mon: Closed
Tue: Closed
Wed: 6:00PM-12:30AM
Thur: 6:00PM-12:30AM
Fri: 6:00PM-1:30AM
Sat: 5:30PM-1:30AM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
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