Sushi Eirou Review Summary

Great service, food and overall experience. We were looking to experience some quality local sushi and we found this place. Despite being a bit hidden, once inside the atmosphere is great.
They don't have an English menu and translate does not help (prices are not there either), but they have set menus (10, 12 or 15k¥) that will save the day.
Staff also speaks a bit of English that can be helpful.

So lucky to have lunch in there. It's not easy to book, but it's worth it. The food is great, no matter tempura or sushi. Chef Taka can speak English and Cantonese surprisingly. Ordered some japanese whiskey there as well. It's worth every penny.

The place was a little bit hard to find since it was in an alley, but it was really worth going. We made a reservation beforehand, and we were greeted even if we were a bit early, there isn't a lot of chairs, so beware. The staff is super friendly even to foreigners. We took the 15000 yen course and it was a lot of good food!

Friendly staff. We chose 10,000yen set and it all delicious . Good environment , customer could be fit in around 20 people at the time. Better to reserve first . Good experience try japanese food

We enjoyed so much the delicious sashimi and grilled fish. And what a wonderful dinner with customers in different nationalities including Japanese, Taiwanese and Hong Kongers. Hope we can have another round of sake next time!