Sushi Hakugin

Sushi Hakugin, located in a prime spot in Tokyo, offers an authentic sushi experience with excellent value for money. Just a stone's throw away from Roppongi Station, this sushi restaurant stands out for its innovative approach of housing two distinct atmospheres under separate names within the same space. The culinary focus revolves around three pillars: seasonal fresh fish, carefully selected rice, and a unique red vinegar.

What sets Sushi Hakugin apart is its commitment to providing high-quality sushi at a fraction of the price typically found in Tokyo's sought-after locations. With a concept of offering a mix of nigiri and small plates in ever-changing courses tailored to the seasons, diners can indulge in a culinary journey that highlights the best of what each season has to offer. The menu features a variety of courses, with the Omakase Course being a popular choice, allowing guests to savor 20 expertly crafted dishes showcasing fresh fish and culinary expertise. For an elevated experience, guests can opt for the Premium Sake Pairing Omakase Course, where a Sake Diploma-certified sommelier pairs exquisite sake selections with the dishes, enhancing the flavors and overall dining experience. With a clear pricing policy and no hidden charges, Sushi Hakugin ensures transparency and a focus on delivering exceptional service and cuisine.