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Sutaminaen
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/ Price RangeTokyo
Japanese: Yakiniku
Sutaminaen Description
Located in Adachi Ward, Tokyo, Sutaminaen is a renowned yakiniku restaurant that is known for its long queues and nostalgic atmosphere. This hidden gem has been recognized as the top restaurant in the 1999 edition of the Japanese version of the Zagat Survey. Despite its inconvenient location, Sutaminaen continues to attract crowds of diners who are eager to experience its exceptional cuisine.
What sets Sutaminaen apart from other yakiniku establishments is its commitment to using only the highest quality ingredients and traditional cooking techniques. The skilled chefs at Sutaminaen take pride in their meticulous preparation, ensuring that each piece of meat is perfectly seasoned and cooked to perfection. The restaurant's signature homemade sauce enhances the natural flavors of the meat, eliminating the need for any additional seasoning.
The cozy and nostalgic ambiance of Sutaminaen adds to the overall dining experience. The small gas grills on each table allow diners to cook their own meat to their preferred level of doneness, creating a personalized and interactive dining experience. As you take your first bite of the tender and flavorful meat, you'll understand why the long wait was worth it.
Whether you're a yakiniku enthusiast or simply looking for a unique dining experience, Sutaminaen is a must-visit destination. Immerse yourself in the nostalgic charm of this renowned restaurant and indulge in the exquisite flavors of their perfectly cooked meat.
What sets Sutaminaen apart from other yakiniku establishments is its commitment to using only the highest quality ingredients and traditional cooking techniques. The skilled chefs at Sutaminaen take pride in their meticulous preparation, ensuring that each piece of meat is perfectly seasoned and cooked to perfection. The restaurant's signature homemade sauce enhances the natural flavors of the meat, eliminating the need for any additional seasoning.
The cozy and nostalgic ambiance of Sutaminaen adds to the overall dining experience. The small gas grills on each table allow diners to cook their own meat to their preferred level of doneness, creating a personalized and interactive dining experience. As you take your first bite of the tender and flavorful meat, you'll understand why the long wait was worth it.
Whether you're a yakiniku enthusiast or simply looking for a unique dining experience, Sutaminaen is a must-visit destination. Immerse yourself in the nostalgic charm of this renowned restaurant and indulge in the exquisite flavors of their perfectly cooked meat.
Get Inspired By This Cuisine
Sutaminaen Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
5 minute walk from the bus stop Oji-Kamiya Station, take Toei Bus 49 and get off at 'Kanohama Sanchome' stop. Turn left at the first corner on the right side after getting off the bus, then turn left at the next corner.
16 minute walk from Nishiarai Daishi Nishi Station.
Operating Hours
Sun: 3:00PM-10:00PM
Mon: 4:00PM-10:00PM
Tue: Closed
Wed: Closed
Thur: 4:00PM-10:00PM
Fri: 4:00PM-10:00PM
Sat: 3:00PM-10:00PM
Mon: 4:00PM-10:00PM
Tue: Closed
Wed: Closed
Thur: 4:00PM-10:00PM
Fri: 4:00PM-10:00PM
Sat: 3:00PM-10:00PM
Payment Methods
Cash
Restaurant Features
Take-out Available
Upscale
Family-friendly
Non-smoking
Sake Selection
Wheelchair Accessible
Sutaminaen Reviews
Sutaminaen Google Average Rating
4.1
5
Google
Worth the Train Ride & Long Que
Amazing Hospitality and Quality of Meats on Offer
Get in Early as they sell out quickly
Amazing Hospitality and Quality of Meats on Offer
Get in Early as they sell out quickly
5
Google
We wait for 2 hours to get in. Highly recommended to come before the store open so you can get all the menuu. We didn’t get the 上タン as it’s sold out…
You can only order tongue, harami and ロスト once. The tongue is beyond this world, highly recommended to order two portion of ロスト and tongue 😝
When I wait, I thought i will only come to this store once. But once eating the food, I know I will come again later. The food is too good, no wonder they said it’s the best yakiniku in Tokyo. A must try!!
Staffs are all friendlyy 🫶🏻🫶🏻🫶🏻
You can only order tongue, harami and ロスト once. The tongue is beyond this world, highly recommended to order two portion of ロスト and tongue 😝
When I wait, I thought i will only come to this store once. But once eating the food, I know I will come again later. The food is too good, no wonder they said it’s the best yakiniku in Tokyo. A must try!!
Staffs are all friendlyy 🫶🏻🫶🏻🫶🏻
5
Google
Amazingly delicious Yakiniku with friendly service staff despite our language barrier.
The meats were amazing and we are definitely looking forward to going back again!
上ロース (loin), 上タン (tongue), harami, karubi, 生野菜 (vegetables) were great!
Space can get a bit cramped if sitting on the tatami and also can get smoky when the cooking starts but there is decent ventilation - just be mentally prepared.
The meats were amazing and we are definitely looking forward to going back again!
上ロース (loin), 上タン (tongue), harami, karubi, 生野菜 (vegetables) were great!
Space can get a bit cramped if sitting on the tatami and also can get smoky when the cooking starts but there is decent ventilation - just be mentally prepared.
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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