Tamura
Tamura Description
This Michelin-starred restaurant boasts an exceptional taste experience and a welcoming staff, making it the culinary highlight of our trip. Offering Korean BBQ-style cuisine with a unique twist—all Japanese ingredients—Tamura features a medley of fermented, acidic flavors, and spices that beautifully complement the succulent meat dishes.
A captivating aspect of this dining experience is the preparation and cooking, all done right before your eyes. It's a thrilling experience, particularly if you're a food enthusiast. While the chef and staff primarily converse in Japanese, their genuine efforts to engage with patrons add to the overall charm.
The restaurant's approach and presentation are truly distinctive, drawing inspiration from Korean cuisine while utilizing Japanese ingredients, notably the exquisite Saga beef with its glossy marbling. Although there isn't an English menu, the chef thoughtfully curated a menu that strikes a harmonious balance, taking the time to introduce each course.
Several dishes left a lasting impression, including the unctuous oxtail, pork-wrapped kimchi, melt-in-the-mouth beef diaphragm, and the buttery beef shoulder paired with white kimchi. The interplay of meat and vegetables results in a refreshing and delectable combination.
With a dining ambiance reminiscent of a high-end sushi establishment, this renowned yakiniku restaurant in Fukuoka consistently delivers top-quality meats. It's an ideal destination for a special occasion or a romantic evening with loved ones. The exceptional meat offerings and overall dining experience make it a must-visit establishment.
Get Inspired By This Cuisine
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
Tenjin Station-10 minutes on foot
Nakasu Kawabata Station-12 minutes on foot
Tenjin Minami Station-5 minutes on foot
Nakasu Kawabata Station-12 minutes on foot
Tenjin Minami Station-5 minutes on foot
Operating Hours
Thur - Tue: 17:00-24:00
Wed: Closed
Wed: Closed
Payment Methods
Cash, VISA, AMEX, Master Card, JCB
Restaurant Features
Stylish Interior
Family-friendly
Insta-worthy
Non-smoking
Sake Selection
Wine List
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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