Located in Hiroshima, Tempura Tenko is a hidden gem that offers an authentic Edo-style tempura experience. This restaurant takes pride in its unique approach to tempura, using only the freshest seasonal ingredients and carefully selected frying oil to create harmonious and exquisite dishes. The masterful skills of Chef Kenichi Higuchi are showcased in the impressive tempura creations that are sure to delight your taste buds.
The restaurant's interior exudes a sense of tranquility and sophistication, making it the perfect setting for special occasions or intimate dining experiences. The spacious and airy dining area features a sleek counter made from a single beautiful wooden plank, where guests can witness the artistry of the chef as he prepares each dish with meticulous attention to detail.
Tempura Tenko offers a variety of courses to choose from, including the Snow Course, which features a six-course meal priced at ¥12,000, the Moon Course, a six-course meal priced at ¥10,000, and the popular Daytime Chef's Choice Course, a five-course meal priced at ¥5,500. Pair your tempura with a selection of fine wines for a truly elegant and enjoyable dining experience.
If you're looking for an exceptional tempura experience in Hiroshima, Tempura Tenko is the place to be. With its dedication to quality ingredients, masterful craftsmanship, and serene ambiance, this restaurant sets itself apart from others and promises a memorable dining experience for all.
