Teppanyaki Dining Kuni Review Summary

An intimate and amazing dining experience in the Kinshicho area! The chef and staff are kind and helpful. The food was really tasty and I enjoyed the abalone and fillet course. They also have a variety of drinks available including beer, liquor, and wine. The restaurant itself is small so I recommend making a reservation to make sure you get a seat. Will definitely come back next time I'm in the area!

Went based on the google reviews. Quite Restaurant in the back streets. Host and chef were amazing. Sat at the bar. Food was exceptional. Had the set menu with Wagu beef and abalone, which was still alive in the shell. Plus rice, vegetables, Japanese pancake. Y20000 (AU$200.00)for 2 people. Nice for a special dinner. We did this on our last nite. Stayed till the end and chatted with the chef

One of my favorite dining experiences ever. We were able to walk in and sit down in front of the grill and have an amazing meal cooked right in front of us. The chef and staff were wonderful. Every dish was tasty and delicious. The final meat plate was outstanding. I am running out of positive words to say about my experience here. If you are walking by, please stop in for a great dining time.

Incredible! Beautiful ambience. The chef is very skilled and asked us our food preference before crafting us an amazing assortment of dishes. The flavors were excellent. Chef's skill and respect for food was very apparent. I highly recommend visiting.

Fantastic food and atmosphere! They don't speak much English (no English menu) but you can trust their suggestions: it's all good! Great experience sitting at the cooking bar