Teppanyaki Grow Ueno
Tokyo
Japanese: Teppanyaki
Teppanyaki Grow Ueno Description
Teppanyaki Grow Ueno is a hidden gem nestled in the vibrant streets of Tokyo, offering a unique dining experience that combines the art of teppanyaki with the finest Japanese beef. As you step into the restaurant, you are greeted by the sizzling sounds and enticing aromas of premium wagyu beef being expertly grilled on a hot iron griddle right before your eyes. The skilled teppanyaki chefs showcase their culinary prowess with precision and flair, creating a mesmerizing performance that is as delightful to watch as it is to taste.
The menu at Teppanyaki Grow Ueno features a selection of mouthwatering dishes, with highlights including succulent wagyu steak, perfectly seared to your preference, and an array of fresh seasonal ingredients cooked to perfection on the teppan. Each dish is thoughtfully prepared to bring out the natural flavors of the ingredients, resulting in a symphony of tastes and textures that will tantalize your taste buds. The elegant yet cozy ambiance of the restaurant provides the perfect setting for a memorable dining experience, whether you are celebrating a special occasion or simply indulging in a culinary adventure. Teppanyaki Grow Ueno truly stands out as a destination for discerning food enthusiasts seeking an unforgettable teppanyaki feast in the heart of Tokyo.
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Teppanyaki Grow Ueno Overview
Operating Hours
Sun: 12:00PM-2:00PM, 5:00PM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 12:00PM-2:00PM, 5:00PM-11:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Upscale
Teppanyaki Grow Ueno Reviews
Teppanyaki Grow Ueno Google Average Rating
5
From the beginning we felt welcome.
The service was incredibly professional but charming, calm and very appropriate to the situation that we were in.
The food...
We chose the Ultimate menu, it was her birthday and we wanted something good.
Our expectations were exceeded to an amazing extent. I've eating in Michelin starred restaurant and this place puts them to shame.
A brilliantly conceived menu with pin-point accurate cooking delivered with a calm reassuring ease that raised and enhanced our experience.
Each dish was described and perfectly presented.
We were there at the same time as a Japanese couple that were also celebrating a birthday and they joined us in celebrating a Grand occasion.
I took quite a lot of effort to book this meal and it turned out to be effort well spent.
You only live once and eating here has been for us one of the great events in our life
I kid you not.
Many thanks to the staff and chefs that made this happen for us.
5
High grade beef melts in you mouth
Plus awabi shell and lobster
Choose the more expensive menu course definitely you will be satisfied
No regret at all
Staff are so attentive and very eloquent in explaining while cooking
5
5
5
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
3 May 2024Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
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