Teppanyaki Hama
Yokohama
Japanese: Teppanyaki
Teppanyaki Hama Description
Teppanyaki Hama is a hidden gem located in the vibrant city of Yokohama, Kanagawa. This charming restaurant specializes in teppanyaki, a style of Japanese cuisine where skilled chefs cook your meal on an iron griddle right in front of you. The restaurant's cozy and intimate atmosphere creates the perfect setting for a memorable dining experience.
What sets Teppanyaki Hama apart from other dining establishments is their commitment to using only the freshest and highest quality ingredients. From succulent cuts of beef to plump and juicy seafood, every dish is prepared with precision and care. The skilled chefs showcase their culinary expertise as they skillfully grill and season each ingredient to perfection.
One of the standout menu items at Teppanyaki Hama is their Wagyu beef, known for its exceptional marbling and melt-in-your-mouth texture. Each bite is a true indulgence, bursting with rich flavors that will leave you craving for more. For seafood lovers, the restaurant offers an array of fresh catches, including lobster, scallops, and prawns, all cooked to perfection on the teppan grill.
In addition to their delectable food, Teppanyaki Hama also offers a carefully curated selection of sake and wine to complement your meal. The attentive and knowledgeable staff are always on hand to provide recommendations and ensure that your dining experience is nothing short of exceptional.
Whether you're a local or a visitor to Yokohama, Teppanyaki Hama is a must-visit destination for food enthusiasts. Immerse yourself in the art of teppanyaki and indulge in a culinary journey that will tantalize your taste buds and leave you with lasting memories.
What sets Teppanyaki Hama apart from other dining establishments is their commitment to using only the freshest and highest quality ingredients. From succulent cuts of beef to plump and juicy seafood, every dish is prepared with precision and care. The skilled chefs showcase their culinary expertise as they skillfully grill and season each ingredient to perfection.
One of the standout menu items at Teppanyaki Hama is their Wagyu beef, known for its exceptional marbling and melt-in-your-mouth texture. Each bite is a true indulgence, bursting with rich flavors that will leave you craving for more. For seafood lovers, the restaurant offers an array of fresh catches, including lobster, scallops, and prawns, all cooked to perfection on the teppan grill.
In addition to their delectable food, Teppanyaki Hama also offers a carefully curated selection of sake and wine to complement your meal. The attentive and knowledgeable staff are always on hand to provide recommendations and ensure that your dining experience is nothing short of exceptional.
Whether you're a local or a visitor to Yokohama, Teppanyaki Hama is a must-visit destination for food enthusiasts. Immerse yourself in the art of teppanyaki and indulge in a culinary journey that will tantalize your taste buds and leave you with lasting memories.
Get Inspired By This Cuisine
Teppanyaki Hama Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
5 minutewalk from Minatomirai Station.
Operating Hours
Sun: 11:30AM-2:00PM, 5:00PM-9:00PM
Mon: 11:30AM-2:00PM, 5:00PM-9:00PM
Tue: 11:30AM-2:00PM, 5:00PM-9:00PM
Wed: 11:30AM-2:00PM, 5:00PM-9:00PM
Thur: 11:30AM-2:30PM, 5:00PM-9:00PM
Fri: 11:30AM-2:30PM, 5:00PM-9:00PM
Sat: 11:30AM-2:30PM, 5:00PM-9:00PM
Mon: 11:30AM-2:00PM, 5:00PM-9:00PM
Tue: 11:30AM-2:00PM, 5:00PM-9:00PM
Wed: 11:30AM-2:00PM, 5:00PM-9:00PM
Thur: 11:30AM-2:30PM, 5:00PM-9:00PM
Fri: 11:30AM-2:30PM, 5:00PM-9:00PM
Sat: 11:30AM-2:30PM, 5:00PM-9:00PM
Payment Methods
Cash, Visa, Diners Club
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
Private Dining Room
Non-smoking
Sake Selection
Stylish Interior
Teppanyaki Hama Reviews
Teppanyaki Hama Google Average Rating
4.8
5
Google
I used it when I stayed at Yokohama Bay Court.
I was very satisfied with the food, service, atmosphere, everything.
The food is of course very delicious.
I was nervous, but the person in charge
We had a great time talking and we had a very enjoyable meal.
The production was very good, and I was able to experience high-quality customer service.
The scenery is beautiful and it feels very special.
The person in charge served the meal very carefully and we had a great time.
I would like to use it again on special days.
Highly recommended.
I was very satisfied with the food, service, atmosphere, everything.
The food is of course very delicious.
I was nervous, but the person in charge
We had a great time talking and we had a very enjoyable meal.
The production was very good, and I was able to experience high-quality customer service.
The scenery is beautiful and it feels very special.
The person in charge served the meal very carefully and we had a great time.
I would like to use it again on special days.
Highly recommended.
5
Google
We went for our anniversary dinner. There are only 20 seats at the counter. This is a restaurant that serves the most delicious food with the best ingredients and at the best timing. The fish tasted amazing. The display of flames on the dessert is also fun.
I would like to go again if there is something to celebrate. Apparently there are private rooms as well.
I would like to go again if there is something to celebrate. Apparently there are private rooms as well.
5
Google
I visited for lunch and the atmosphere was very nice.
The chef is also a friendly person, and you can enjoy delicious food while enjoying a conversation with him.
The pairing with the red wine my companion had chosen was perfect, and even though the weather was bad, it was such a wonderful time that I forgot about it.
The chef is also a friendly person, and you can enjoy delicious food while enjoying a conversation with him.
The pairing with the red wine my companion had chosen was perfect, and even though the weather was bad, it was such a wonderful time that I forgot about it.
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
3 May 2024Basic Japanese DishesKyoto RestaurantsTokyo Restaurants
Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
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