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Teppanyaki Kurosawa
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/ Price RangeTokyo
Japanese: Teppanyaki
Teppanyaki Kurosawa Description
Teppanyaki Kurosawa is a hidden gem located in the bustling Tsukiji area of Tokyo. This restaurant specializes in teppanyaki, a style of Japanese cuisine where skilled chefs cook your meal right in front of you on a hot iron griddle. The restaurant is known for its high-quality ingredients and impeccable cooking techniques, ensuring that every dish is a masterpiece.
What sets Teppanyaki Kurosawa apart from other dining establishments is its commitment to using only the freshest and finest ingredients. From succulent cuts of wagyu beef to plump and juicy seafood, every dish is made with the utmost care and attention to detail. The skilled chefs at Teppanyaki Kurosawa are masters at bringing out the natural flavors of the ingredients, creating a truly unforgettable dining experience.
One of the standout menu items at Teppanyaki Kurosawa is their wagyu beef, which is sourced from the finest farms in Japan. The marbled texture and melt-in-your-mouth tenderness of the beef is a testament to the restaurant's dedication to quality. Another must-try dish is their seafood platter, featuring an assortment of fresh fish, shrimp, and scallops, all expertly grilled to perfection.
The restaurant itself is elegantly decorated, with a modern and sophisticated ambiance. The teppanyaki grills are the centerpiece of the dining area, allowing guests to witness the culinary magic happening right before their eyes. The attentive and friendly staff at Teppanyaki Kurosawa are always on hand to guide you through the menu and provide recommendations based on your preferences.
Whether you're a food enthusiast looking to indulge in the finest teppanyaki cuisine or simply seeking a unique and memorable dining experience, Teppanyaki Kurosawa is the perfect choice. Prepare to be amazed by the skillful chefs, exquisite flavors, and warm hospitality that await you at this hidden gem in Tsukiji.
What sets Teppanyaki Kurosawa apart from other dining establishments is its commitment to using only the freshest and finest ingredients. From succulent cuts of wagyu beef to plump and juicy seafood, every dish is made with the utmost care and attention to detail. The skilled chefs at Teppanyaki Kurosawa are masters at bringing out the natural flavors of the ingredients, creating a truly unforgettable dining experience.
One of the standout menu items at Teppanyaki Kurosawa is their wagyu beef, which is sourced from the finest farms in Japan. The marbled texture and melt-in-your-mouth tenderness of the beef is a testament to the restaurant's dedication to quality. Another must-try dish is their seafood platter, featuring an assortment of fresh fish, shrimp, and scallops, all expertly grilled to perfection.
The restaurant itself is elegantly decorated, with a modern and sophisticated ambiance. The teppanyaki grills are the centerpiece of the dining area, allowing guests to witness the culinary magic happening right before their eyes. The attentive and friendly staff at Teppanyaki Kurosawa are always on hand to guide you through the menu and provide recommendations based on your preferences.
Whether you're a food enthusiast looking to indulge in the finest teppanyaki cuisine or simply seeking a unique and memorable dining experience, Teppanyaki Kurosawa is the perfect choice. Prepare to be amazed by the skillful chefs, exquisite flavors, and warm hospitality that await you at this hidden gem in Tsukiji.
Get Inspired By This Cuisine
Teppanyaki Kurosawa Overview
Nearby Stations
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Tsukiji Station
Tokyo Metro Hibiya LineShintomicho Station
Tokyo Metro Yurakucho LineHigashi-ginza Station
Toei Subway Asakusa LineTokyo Metro Hibiya LineOperating Hours
Sun: Closed
Mon: 11:30AM-2:30PM, 5:00PM-10:30PM
Tue: 11:30AM-2:30PM, 5:00PM-10:30PM
Wed: 11:30AM-2:30PM, 5:00PM-10:30PM
Thur: 11:30AM-2:30PM, 5:00PM-10:30PM
Fri: 11:30AM-2:30PM, 5:00PM-10:30PM
Sat: 11:30AM-2:30PM, 5:00PM-10:00PM
Mon: 11:30AM-2:30PM, 5:00PM-10:30PM
Tue: 11:30AM-2:30PM, 5:00PM-10:30PM
Wed: 11:30AM-2:30PM, 5:00PM-10:30PM
Thur: 11:30AM-2:30PM, 5:00PM-10:30PM
Fri: 11:30AM-2:30PM, 5:00PM-10:30PM
Sat: 11:30AM-2:30PM, 5:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, JCB
Restaurant Features
Reservations Accepted
Wine List
Upscale
Private Dining Room
Non-smoking
Teppanyaki Kurosawa Reviews
Teppanyaki Kurosawa Google Average Rating
4.5
5
Google
An absolutely fantastic experience. From the salad that was perfectly seasoned to the well balanced soup to the buttery melt in your mouth waygu filet to the flavorful garlic rice, it is hands down fantastic quality. The wait staff and chef were super welcoming and professional. All around great restaurant with great food and service. What more can you ask! I will be back.
5
Google
What a great experience this place was. Four of us seated in our own dining space in atmospheric building and an attentive host who guided us through the courses which were exquisitely balanced and prepared. A chef appeared to cook the main course vegetables and meat in front of us, our host translating his description of what we were about to eat. Dessert followed - four separate portions forming together a taste and texture sensation. Five stars all round. Couldn’t recommend highly enough.
We got lunch set "B" (you can choose different set menus amongst a group if you like)
We got lunch set "B" (you can choose different set menus amongst a group if you like)
5
Google
This is one of the most exceptional experience I have ever had! The craft the chef took in preparing all aspects of the dinner was amazing. The wagyu beef was not only fabulous in taste...it truly melted in your mouth. Service was exceptional and the setting was stimulating in an old traditional home.
Learn More About Teppanyaki
What is the difference between Teppanyaki and Hibachi?
3 May 2024Basic Japanese DishesKyoto RestaurantsTokyo Restaurants
Teppanyaki and Hibachi are two Japanese cooking styles that involve grilling on a hot iron plate. While often used interchangeably, they have distinct differences. Teppanyaki refers to cooking on a flat griddle, where chefs skillfully prepare dishes like steak, seafood, and vegetables in front of diners. Hibachi, on the other hand, uses a round, open-grate grill heated by charcoal or gas, imparting a smoky flavor to the food. Discover the nuances and theatrical flair of these two captivating Japanese culinary arts.
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