Teppanyaki Steak Tanzan Shinjyuku Review Summary

I walked in without a reservation on a Sunday evening. The waiter and the chef were incredibly polite and welcoming. The food was absolutely delicious – it turned out to be a delightful surprise. The chef even went out of his way to accommodate us, and he spoke English with great courtesy. Overall, it was a wonderful dining experience!

It’s a 4.5 stars level. The chief and waiters were polite. I choose the 22000jp level course it’s worth that.

This is the best place so far foods are great, services were awesome, Atmosphere is very well. Chef is very polite.

For a moment, the streetscape looks difficult to enter, but once you're inside, it doesn't feel all that strange.
It's a little hard to find, but once you pass the entrance that goes down to the basement, you'll find a fine teppanyaki restaurant with reasonable prices and satisfying food.
If the full course is not enough for you, there is also a la carte, and the menu is extensive.

The ingredients were carefully selected by the chef, so the food was not only delicious but also unusual.
On this day, most of the ingredients were from Kagoshima, but they vary depending on the season and purchasing.
From appetizers to desserts, we enjoyed everything without getting bored.
Thank you for the meal.

Ordered the standard course. I ordered one glass of beer and it cost 13,000 yen per person. Is the main meat 50g? The other dishes were also not good in volume or taste. The reviews from a year ago were great, so I was wondering if anything happened recently? That's what it feels like. The more expensive courses may be delicious. Also, I can't connect to my cell phone in the basement. Nowadays, it would be better to provide Wi-Fi information or install a base station.