The Bistro Review Summary

treated us as inferiors

The store's official SNS account @hotelchinzansotokyo_official
Visit difficulty level ★★☆☆☆

Items ordered/Recommended order

☑︎“The Burger” (4,500 yen)
☑︎“Spring Bouquet” (1,600 yen)
☑︎“Cherry Fizz” (1,600 yen)
*15% service charge

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《Recommended points》
☑︎Those who are planning to go to Chinzanso
☑︎Those looking for a restaurant with a good mood near Edogawa Bridge
☑︎People who like wine and gourmet burgers

Male to female ratio★1:1
Age group★20s to 50s
Usage Scenarios: With friends, dinner, anniversaries, celebrations, etc.
Visiting time★Saturday 8:30pm/No waiting (reservation required)
Previous customers★Full seats

The customers are a little older, in their 40s and 50s, but it's described as a casual restaurant, so it's easy for anyone to come in.
I'm glad that there is no dress code (within common sense).

However, it is especially crowded during the sea of ​​clouds and firefly viewing season, so reservations are essential.

The customer service feels like THE first class hotel🌸
The male staff was especially considerate (＊´ ω｀＊) At the end, they took a photo for me as a souvenir and gave me a gift~
Plate service seems to be available for birthdays and anniversaries.

“The Burger” I was looking forward to
The 100% domestic beef patty, rich hollandaise sauce blended with truffles, fresh tomatoes, lettuce, and onion pickles are all hidden below! The patty is so thick, it weighs about 180g for a hamburger, right?

Lots of sizzle👼🏻💞
Hollandaise sauce is fragrant and you can also dip it on potatoes.
The marinade had a ratatouille-like flavor with a hint of balsamic vinegar, making it perfect for a chopsticks break.

The seasonal drink `Spring Bouquet'' has a refreshing tea base with edible flowers and herbs.
When you hold it up to a candle, it's like looking at a flower garden at dusk. nice!

`Cherry Fizz'' has a strong lemon flavor and is refreshing enough to last you after a meal!

2 hours went by so quickly~ヾ(*´∀｀*)ﾉ

I came with a reservation on Friday at 7pm, and it was empty.
Order a course.
The service and explanation of the dishes are smooth and smooth, and customers are never kept waiting.
The food has a perfect balance between the taste of the ingredients and the sauce. I enjoyed the dish without any noticeable saltiness, richness, or aftertaste. However, I was a little surprised that the beef steak was so hard (sweat).
And of course, the building is amazing. You can enjoy delicious food while feeling special.

Afternoon tea with my daughter.
It's far from the station, so it's good when the weather is nice, but on hot days, we recommend taking a taxi.
It has a luxurious feel and attracts many foreign visitors.
The black tea and tea blends are so delicious and fragrant that I want to buy them✨
Of course, the food looked good and was delicious ❤️

I had finished my meal at Unagiku, so I came here to try some dessert.
It seems like you couldn't get into the lobby lounge Le Jardin without a reservation (it was said to be full), but The Bistro had a nice cake set.