There Is Ramen Review Summary

A small ramen shop with just a counter. I ordered chashu noodles. The sweetness of the chashu pork that covers the surface of the bowl is irresistible. When eaten with rice, the flavor of the pork soaks in and becomes even more delicious. The ramen soup is extracted from dried sardines, and the flavor permeates through your body. It was delicious ramen.

Every time I pass these shop, there are many people waiting to eat the ramen. So today I'm one of them waiting about 30min for my change. My order is Cha siu ramen >> testy and intent flavor ,very good aroma but a little bit salty for me. About Shop asmosphere is very good everyone in the shop very enjoy eating their ramen make it very impressive.
From low experien ramen person.

Pictured is the チャーシュー麺 / chashumen.

(ig @wei.oframen to follow my ramen adventure 😚)

08/31/2023

Quite an interesting bowl! This chashumen resembled a classic chuuka soba bowl, but the broth was much more viscous due to the high usage of niboshi. The base is still a chicken broth with a light shoyu tare tho. I saw some people complain about the loud radio that the owner plays during service lol. I don't really mind it tbh but I guess it does give off a weird vibe when the bowls they serve are very refined. there is ramen also entered the Michelin guide as a Bib at the end of last year.

Very strong niboshi ramen - I would only eat here if you’re not fishy taste averse

Soup: well balanced with strong niboshi taste, salty but in a good way

Noodles: easy to eat and springy although it became less delicious as the bowl went on, I would not recommend large serving of noodles

Toppings: just ok - note that the wonton is just wonton skin…

Absolute gas. Top 5 ramen in Tokyo for me.