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French: Fine Dining


To The Decor Description

Located in the upscale neighborhood of Hiroo in Tokyo, audeco is a French restaurant that offers a unique dining experience. With its simple yet elegant facade, the restaurant provides a serene and cozy atmosphere where guests can indulge in classic French cuisine paired with aged wines. The menu features a selection of familiar dishes with unexpected combinations, showcasing the chef's creativity and skill.

One of the highlights of audeco is its extensive collection of vintage wines. From glasses of wine dating back to the 1990s to bottles from the 1980s, guests can savor these rare and precious wines that enhance the flavors of the dishes. Whether you're a wine connoisseur or simply appreciate the art of wine pairing, audeco offers a delightful experience for your taste buds.

The restaurant has been recognized by the Tokyo Michelin Guide for three consecutive years, earning a one-star rating. This accolade is a testament to the exceptional quality of the food and the dedication of the chef and staff. Whether you're looking for a special occasion dinner or a romantic date night, audeco provides a warm and inviting ambiance for a memorable dining experience.

Get Inspired By This Cuisine

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To The Decor Overview

Address

2-chōme-23-3 Ebisu, Shibuya City, Tokyo 150-0013

Phone

+81 (0) 3-6721-9218

Access

7 minute walk from Hiroo Station Exit 2.

Operating Hours

Sun: Closed
Mon: 6:00PM-10:00PM
Tue: 6:00PM-10:00PM
Wed: 6:00PM-10:00PM
Thur: 6:00PM-10:00PM
Fri: 6:00PM-10:00PM
Sat: 6:00PM-10:00PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Non-smoking

Stylish Interior

To The Decor Reviews

To The Decor Google Average Rating

4.7

4

Google
[Shop location]
About 7 minutes walk from Exit 2 of Hiroo Station on the Tokyo Metro Hibiya Line.
[Visit date and time]
Holidays (Saturday) around 18:00.
[Crowd level]
There is only one group in the store.
There were 3 or 4 groups around 19:00,
There were still about half vacancies left.
[Order details]
◯ Omakase course (¥14,300)
- Cheese flavored petit choux
- Duck thigh and mushroom soup
- Stuffed Red Manganji Chili Peppers
- Cep mushroom and pumpkin gnocchi
- Sweetfish, golden thread melon, bitter melon and curry flavored oil
- Ezo deer thigh steak
- Pear passion fruit soup
- Fonda chocolate vanilla ice cream
- After-meal drinks and snacks
[Impressions]
This is Tabelog 100 Famous Stores and Bronze.
Today was my 30th birthday.

Overall, all the food was delicious and the service was good.
But is it as delicious as the 100 Famous Stores? some of that
The question mark remained.
(However, there is no doubt that it was delicious)

● Cheese-flavored petit choux
→ A dish that fills your mouth with cheese.
The choux has a nice texture and can be used as an amuse.
I thought it was very complete.
● Duck thigh and mushroom soup
→ Contains various mushrooms such as Maitake mushrooms and Nameko mushrooms.
The flavor of those and the flavor of duck are combined.
It was a pity that the quantity was a little small, but
It was delicious.
● Stuffed red Manganji chili peppers
→ I have never seen Manganji Temple in red.
Apparently by delaying the harvest of green Manganji
It looks like it will be red.
With a taste and texture you've never had before,
The rich flavor of avocado and the tender texture of shrimp.
And the original sweetness of Manganji Temple.
● Cep mushroom and pumpkin gnocchi
→ A high-quality product that is called the French matsutake mushroom.
Cep mushrooms are also used in the surrounding sauce,
A very luxurious item. How clogged the cep mushrooms are
Absolutely full.
The sweetness of the pumpkin-based gnocchi is also good.
● Ezo deer thigh steak
→ The flavor of Ezo venison explodes. It's so delicious!

Thank you for the meal today, it was a great time.

5

Google
It was a dazzling gastronomic experience. Starting with the bright pink and light sweetness of the beets, the wonderful collaboration of fish and vegetables, the aged deer meat from the crispy pie wrapper, and even the peach confit for dessert, it was absolutely perfect. It was a course.
Overall, it was the best dish for me as it valued the natural sweetness. I'm really thankful to you!

5

Google
Taste, atmosphere, service.
Which one is the best!
This is a well-known restaurant that will make bistro lovers groan.
A perfect sauce for many classic dishes. I was impressed by the chef's wonderful skills, with a stable and unpretentious taste that can be enjoyed by all generations. I scooped up the sauce, which was too delicious, until I couldn't remove it with a spoon.
The woman who brings the food and chooses the drink has a nice smile and is elegant. He was a very nice person who matched the atmosphere of the quiet shop.
A valuable shop where you can order a la carte for me who can't eat a lot. I will definitely visit you again next week.
In the case of a la carte, the unit price is about 13,000 yen per person (one drink).

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