Tokyo
Japanese: Kaiseki
Located in the heart of Tokyo, Toku Uchiyama is a hidden gem that offers a unique dining experience rooted in traditional Japanese cuisine. As a sister restaurant of the renowned Michelin-starred Ginza Uchiyama, Toku Uchiyama showcases a diverse range of culinary skills on a foundation of authentic Japanese flavors. The restaurant features cozy table seating perfect for gatherings with family and friends, with the flexibility to accommodate up to 12 guests by removing partitions. For a more intimate dining experience, there are also counter seats and private rooms available for groups of up to four.
Toku Uchiyama prides itself on serving innovative and beautifully presented Japanese dishes that maximize the potential of traditional cuisine. Signature dishes like the Grilled Sesame Tofu and Sea Bream Tea-Infused Rice highlight seasonal ingredients and showcase the chef's creative approach to Japanese gastronomy. The menu also boasts a selection of premium sake carefully curated to complement the delicate flavors of the dishes. Whether you opt for the lunchtime set courses or the popular evening tasting menu, Toku Uchiyama promises a culinary journey that harmonizes tradition with modern flair, making it a standout destination in the bustling culinary scene of Tokyo.
Nearby Stations
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Operating Hours
Sun: Closed
Mon: 6:00PM-10:00PM
Tue: 12:00PM-2:00PM, 6:00PM-10:00PM
Wed: 12:00PM-2:00PM, 6:00PM-10:00PM
Thur: 12:00PM-2:00PM, 6:00PM-10:00PM
Fri: 12:00PM-2:00PM, 6:00PM-10:00PM
Sat: 12:00PM-2:00PM, 6:00PM-10:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Upscale
Private Dining Room
Non-smoking
Sake Selection
5
5
5
4
5
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Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
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