English
Torishige
Tokyo
Japanese: Izakaya
Torishige Description
Located in Tokyo, Torishige is a unique and captivating restaurant that specializes in the art of motsuyaki, a traditional Japanese cuisine that focuses on grilled offal. With a cozy and inviting atmosphere, Torishige offers a dining experience like no other.
What sets Torishige apart from other dining establishments is its dedication to showcasing the flavors and textures of offal in a variety of creative and delicious ways. From succulent grilled chicken hearts to tender beef tongue, each dish at Torishige is expertly prepared and bursting with flavor. The menu also features a range of other mouthwatering options, including yakitori skewers, sashimi, and a selection of traditional Japanese appetizers.
The restaurant's decor is simple yet elegant, with warm lighting and wooden furnishings creating a welcoming ambiance. Whether you're a seasoned offal enthusiast or looking to try something new, Torishige is the perfect destination for a memorable dining experience.
What sets Torishige apart from other dining establishments is its dedication to showcasing the flavors and textures of offal in a variety of creative and delicious ways. From succulent grilled chicken hearts to tender beef tongue, each dish at Torishige is expertly prepared and bursting with flavor. The menu also features a range of other mouthwatering options, including yakitori skewers, sashimi, and a selection of traditional Japanese appetizers.
The restaurant's decor is simple yet elegant, with warm lighting and wooden furnishings creating a welcoming ambiance. Whether you're a seasoned offal enthusiast or looking to try something new, Torishige is the perfect destination for a memorable dining experience.
Get Inspired By This Cuisine
Torishige Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Toranomon Hills Station
Tokyo Metro Hibiya LineToranomon Station
Tokyo Metro Ginza LineOperating Hours
Sun: Closed
Mon: 4:00PM-10:00PM
Tue: 4:00PM-10:00PM
Wed: 4:00PM-10:00PM
Thur: 4:00PM-10:00PM
Fri: 4:00PM-10:00PM
Sat: 4:00PM-10:00PM
Mon: 4:00PM-10:00PM
Tue: 4:00PM-10:00PM
Wed: 4:00PM-10:00PM
Thur: 4:00PM-10:00PM
Fri: 4:00PM-10:00PM
Sat: 4:00PM-10:00PM
Payment Methods
Cash
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
Sake Selection
Torishige Reviews
Torishige Google Average Rating
3.9
5
Google
Yakitori restaurant at the counter in Toranomon Yokocho!
very delicious! !
The speed at which it comes out is also exquisitely good.
I had a good meal!
very delicious! !
The speed at which it comes out is also exquisitely good.
I had a good meal!
5
Google
A meeting with a senior who moved to Tokyo from Miyazaki.
It's been so many years since we last met,
It was fun to talk about old stories.
Click here for the selected store.
This is a well-known Yakitori restaurant in Shinjuku.
this day is
I ordered the chef's omakase course for 8,800 yen.
First up is the famous liver here.
The ultimate masterpiece, grilled rare.
It's incredibly soft, and the taste is delicious!
Next is the meatballs.
Because it is carefully crafted from the ground up,
It contains plenty of meat juice and has an exquisite finish.
Shiro.
Served with sauce.
Adding shichimi makes it even more delicious.
Wagyu skirt steak.
Using only the best parts of beef,
Bake.
I ate it almost to a rare degree of doneness, but it was well cooked.
It's exquisite.
Negima.
It's basic, but I feel like I want to eat a few more.
Cook the beef sukiyaki style and put truffles on top.
Let's unravel the egg.
The aroma of truffles tickles your nose,
After all, there is space in your mouth.
It feels like it's expanding.
This deer is a collaboration with a shop on the same floor.
The meat is lean and has a chewy texture.
Stuffed peppers with meat.
This is also a specialty, but it's delicious no matter when you eat it.
Finishing soup.
The deep flavor of chicken bones will warm your stomach.
It goes without saying that this is a well-known restaurant.
Thank you for the meal.
It's been so many years since we last met,
It was fun to talk about old stories.
Click here for the selected store.
This is a well-known Yakitori restaurant in Shinjuku.
this day is
I ordered the chef's omakase course for 8,800 yen.
First up is the famous liver here.
The ultimate masterpiece, grilled rare.
It's incredibly soft, and the taste is delicious!
Next is the meatballs.
Because it is carefully crafted from the ground up,
It contains plenty of meat juice and has an exquisite finish.
Shiro.
Served with sauce.
Adding shichimi makes it even more delicious.
Wagyu skirt steak.
Using only the best parts of beef,
Bake.
I ate it almost to a rare degree of doneness, but it was well cooked.
It's exquisite.
Negima.
It's basic, but I feel like I want to eat a few more.
Cook the beef sukiyaki style and put truffles on top.
Let's unravel the egg.
The aroma of truffles tickles your nose,
After all, there is space in your mouth.
It feels like it's expanding.
This deer is a collaboration with a shop on the same floor.
The meat is lean and has a chewy texture.
Stuffed peppers with meat.
This is also a specialty, but it's delicious no matter when you eat it.
Finishing soup.
The deep flavor of chicken bones will warm your stomach.
It goes without saying that this is a well-known restaurant.
Thank you for the meal.
4
Google
I visited the head office in Yoyogi several times.
There was a problem, but I visited the branch store for the first time.
To be honest, I often stay in Ginza or Shiodome.
I felt that it was a little far away, so a branch store was opened in Toranomon.
I'm very happy that Torimoe fans were able to do it.
The store façade also incorporates Mr. Torishige's brand image.
It's a modern conversion while keeping it, and it's a very nice touch.
Inside the store, there are several counter seats and table seats.
It's good that it's not too big.
As usual, I ordered the general recommended course.
First of all, start with a rare lever unique to Mr. Torishige, and continue. It's really delicious.
This time, I was allowed to sit at the counter seat.
However, while watching how it is baked in front of you
It's great to be able to enjoy a meal.
Ezo deer from Hokkaido and fluffy meatballs
It was delicious from start to finish.
Please stop by again.
It was a feast.
There was a problem, but I visited the branch store for the first time.
To be honest, I often stay in Ginza or Shiodome.
I felt that it was a little far away, so a branch store was opened in Toranomon.
I'm very happy that Torimoe fans were able to do it.
The store façade also incorporates Mr. Torishige's brand image.
It's a modern conversion while keeping it, and it's a very nice touch.
Inside the store, there are several counter seats and table seats.
It's good that it's not too big.
As usual, I ordered the general recommended course.
First of all, start with a rare lever unique to Mr. Torishige, and continue. It's really delicious.
This time, I was allowed to sit at the counter seat.
However, while watching how it is baked in front of you
It's great to be able to enjoy a meal.
Ezo deer from Hokkaido and fluffy meatballs
It was delicious from start to finish.
Please stop by again.
It was a feast.
Learn More About Izakaya
Izakaya vs. Gastropub: How Does Japan's Casual Dining Compare to Western Pub Culture?
5 May 2024Basic Japanese DishesTokyo Restaurants
Explore the fascinating contrasts between Japan's izakayas and Western gastropubs in our latest guide. Discover how these popular casual dining spots reflect their respective cultures, from the intimate, communal atmosphere of izakayas to the vibrant, rustic settings of gastropubs.
Read MoreIzakaya
Unlocking the Izakaya Experience: 10 Essential Questions Answered for the Adventurous Foreign Traveler in Japan!
Explore Japan's vibrant Izakayas! Our guide answers the top 10 questions about food and drinks, etiquette and more. Essential reading for visiting Izakaya in Japan for a taste of authentic nightlife.
Read MoreMore Dining Inspiration
