Toshioka is a hidden gem located in Tokyo, Japan, known for its homemade Chinese-style ramen and shio (salt-based) ramen. This restaurant has been selected as one of the top 100 ramen shops in Tokyo for 2023 by both the Tokyo Ramen Guide and Tabelog, a popular restaurant review website. With a rating of 3.87 out of 5 stars and 876 reviews, Toshioka has gained a loyal following of ramen enthusiasts.
What sets Toshioka apart from other ramen shops is their dedication to using only the freshest ingredients and their meticulous attention to detail in their cooking process. The noodles are made in-house, ensuring a perfect texture and chewiness. The broth is simmered for hours to extract the rich flavors from the bones and vegetables, resulting in a savory and satisfying bowl of ramen.
One of the must-try dishes at Toshioka is their signature homemade Chinese-style ramen. This dish features a flavorful soy-based broth, topped with tender slices of chashu (braised pork), bamboo shoots, and a perfectly cooked soft-boiled egg. The combination of the rich broth and the melt-in-your-mouth chashu creates a harmonious balance of flavors.
For those who prefer a lighter option, the shio ramen is a great choice. The clear and delicate broth is seasoned with just the right amount of salt, allowing the natural flavors of the ingredients to shine through. Topped with fresh green onions, seaweed, and a sprinkle of sesame seeds, this ramen is a refreshing and satisfying choice.
The restaurant itself has a cozy and welcoming atmosphere, with traditional Japanese decor and counter seating where you can watch the skilled chefs in action. Whether you're a ramen aficionado or simply looking for a delicious and authentic Japanese dining experience, Toshioka is a must-visit destination in Tokyo.
