Tsukiji Otokomae Sushi
Nagoya
Japanese: Sushi
Tsukiji Otokomae Sushi Description
Located in Nagoya, Tsukiji Otokomae Sushi is a unique standing sushi restaurant that offers a taste of authentic Edo-style sushi. With a motto of 'powerful Tsukiji fish market sushi,' this restaurant is the first venture of the renowned Tsukiji Aozora Sannadai, which has been carrying on the tradition of orthodox Edo-style sushi for over 100 years.
What sets Tsukiji Otokomae Sushi apart is its casual and welcoming atmosphere, where customers can enjoy a variety of expertly crafted sushi from just one piece. The menu features a wide selection of dishes made with fresh and seasonal ingredients, allowing diners to experience the flavors of each season. The restaurant's skilled sushi chefs take great pride in their work, ensuring that each piece of sushi is made with precision and care.
Conveniently located in the Dai Nagoya Building B1F, directly connected to Nagoya Station, Tsukiji Otokomae Sushi is easily accessible for both locals and visitors alike. Whether you're looking for a quick bite after work or a leisurely sushi experience, this standing sushi restaurant offers a unique dining option in Nagoya.
What sets Tsukiji Otokomae Sushi apart is its casual and welcoming atmosphere, where customers can enjoy a variety of expertly crafted sushi from just one piece. The menu features a wide selection of dishes made with fresh and seasonal ingredients, allowing diners to experience the flavors of each season. The restaurant's skilled sushi chefs take great pride in their work, ensuring that each piece of sushi is made with precision and care.
Conveniently located in the Dai Nagoya Building B1F, directly connected to Nagoya Station, Tsukiji Otokomae Sushi is easily accessible for both locals and visitors alike. Whether you're looking for a quick bite after work or a leisurely sushi experience, this standing sushi restaurant offers a unique dining option in Nagoya.
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Tsukiji Otokomae Sushi Overview
Access
Save on your next Japan trip with discounted train travel using the JR Pass!
5 minute walk from Nagoya Station.
Operating Hours
Sun: 11:00AM-2:30PM, 5:00PM-10:00PM
Mon: 11:00AM-2:30PM, 5:30PM-10:00PM
Tue: 11:00AM-2:30PM, 5:30PM-10:00PM
Wed: 11:00AM-2:30PM, 5:30PM-10:00PM
Thur: 11:00AM-2:30PM, 5:30PM-10:00PM
Fri: 11:00AM-2:30PM, 5:30PM-10:00PM
Sat: 11:00AM-2:30PM, 5:00PM-10:00PM
Mon: 11:00AM-2:30PM, 5:30PM-10:00PM
Tue: 11:00AM-2:30PM, 5:30PM-10:00PM
Wed: 11:00AM-2:30PM, 5:30PM-10:00PM
Thur: 11:00AM-2:30PM, 5:30PM-10:00PM
Fri: 11:00AM-2:30PM, 5:30PM-10:00PM
Sat: 11:00AM-2:30PM, 5:00PM-10:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Family-friendly
Non-smoking
Sake Selection
Wheelchair Accessible
Tsukiji Otokomae Sushi Reviews
Tsukiji Otokomae Sushi Google Average Rating
4
5
Google
Authentic “stand-up” sushi experience. Food is fresh and staff is sincere!
5
Google
You can enjoy Edomae sushi at a reasonable price.
Cashless payment is also available.
We distribute numbered tickets, but even after being called, it takes quite a while for it to be your turn.
If you go before it opens around 10:40, there's a good chance you'll be able to get in without lining up.
Cashless payment is also available.
We distribute numbered tickets, but even after being called, it takes quite a while for it to be your turn.
If you go before it opens around 10:40, there's a good chance you'll be able to get in without lining up.
5
Google
I was always there when it was crowded, so I thought it would be impossible, but I went there a few minutes before the store opened, got a numbered ticket, and was able to get in just in time. In addition to nigiri, they also had a wide variety of snacks and sake, and even though we were standing there, we ended up staying for two hours. The variety of toppings is limited, but overall it's good and the price is reasonable. I was also happy that the highball was large. If I have a chance to go to Nagoya, I would like to stop by again.
I posted images of yellowtail, whelk, mackerel, crab miso, and grilled squid.
I posted images of yellowtail, whelk, mackerel, crab miso, and grilled squid.
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