Unatoto Hatchobori
Tokyo
Japanese: Eel
Unatoto Hatchobori Description
The interior of Unatoto Hatchobori is warm and inviting, with traditional Japanese decor and a cozy atmosphere. As you enter, you'll be greeted by the tantalizing aroma of grilled eel, which is the star of the menu. The skilled chefs at Unatoto Hatchobori have mastered the art of grilling eel to perfection, resulting in tender and succulent pieces of meat that are rich in flavor.
One of the standout dishes at Unatoto Hatchobori is their signature Unagi Don, a bowl of steamed rice topped with perfectly grilled eel and drizzled with a savory sauce. Each bite is a harmonious blend of textures and tastes, with the tender eel complementing the fluffy rice and the sauce adding a delightful umami kick. Another must-try dish is the Unagi Kabayaki, where the eel is marinated in a special sauce and then grilled to perfection, resulting in a caramelized and slightly smoky flavor.
Whether you're a fan of eel or looking to try it for the first time, Unatoto Hatchobori is the perfect place to indulge in this exquisite Japanese delicacy. With its dedication to quality and its mouthwatering menu, this restaurant is sure to leave a lasting impression on your taste buds.
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Unatoto Hatchobori Overview
Nearby Stations
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Hatchobori Station
Tokyo Metro Hibiya LineTakaracho Station
Toei Subway Asakusa LineOperating Hours
Mon: 11:00AM-9:00PM
Tue: 11:00AM-9:00PM
Wed: 11:00AM-9:00PM
Thur: 11:00AM-9:00PM
Fri: 11:00AM-9:00PM
Sat: 11:00AM-7:50PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Non-smoking
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
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