Unatoyo
Nagoya
Japanese: Eel
Unatoyo Description
What sets Unatoyo apart from other dining establishments is their dedication to quality and authenticity. They have been selected as one of the top 100 eel restaurants in Japan, a testament to their mastery of this delicate and flavorful dish. The eel, sourced from the finest suppliers, is expertly grilled to perfection, resulting in a tender and succulent texture that melts in your mouth.
One of the standout menu items at Unatoyo is their signature Unagi Don, a bowl of steamed rice topped with perfectly grilled eel and a rich, savory sauce. The combination of the tender eel and the fragrant rice creates a harmonious blend of flavors that will leave you craving for more. For those looking to explore different flavors, Unatoyo also offers a variety of eel dishes, such as grilled eel skewers and eel sushi.
Whether you're a fan of eel or looking to try something new, Unatoyo is the perfect destination for a memorable dining experience. With its authentic cuisine, cozy ambiance, and dedication to quality, this restaurant is a must-visit for food enthusiasts and Japanese cuisine lovers alike.
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Unatoyo Overview
Access
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Operating Hours
Mon: Closed
Tue: 11:00AM-2:00PM, 5:00PM-9:00PM
Wed: 11:00AM-2:00PM, 5:00PM-9:00PM
Thur: 11:00AM-2:00PM, 5:00PM-9:00PM
Fri: 11:00AM-2:00PM, 5:00PM-9:00PM
Sat: 11:00AM-2:00PM, 5:00PM-9:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Family-friendly
Non-smoking
Sake Selection
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
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