What type of cuisine is served at Unayone?

Unayone serves Japanese cuisine, including Eel.

How to access Unayone by public transport?

5 minute walk from Yotsuya Sanchome Station.

Unayone

Name: Unayone
Address: Maeda Building 1F, 2 Arakicho, Shinjuku-ku, Shinjuku ward, Tokyo, 160-0007, JP
Telephone: +81 (0) 3-3351-0405
Rating: 4.4

Tokyo

Japanese: Eel

Unayone Description

Located in Tokyo, Unayone is a unique restaurant that specializes in eel cuisine. With a cozy and inviting atmosphere, this restaurant offers a dining experience like no other. The menu at Unayone features a variety of eel dishes that are expertly prepared and bursting with flavor.

One of the standout dishes at Unayone is their signature grilled eel, which is cooked to perfection and served with a delicious sauce. The eel is tender and succulent, with a smoky flavor that is simply irresistible. Another must-try dish is the eel rice bowl, which combines fluffy rice with perfectly grilled eel and a rich, savory sauce.

What sets Unayone apart from other dining establishments is their commitment to using only the highest quality ingredients and traditional cooking techniques. Each dish is carefully crafted to showcase the natural flavors of the eel, resulting in a truly memorable dining experience.

Whether you're a fan of eel or looking to try something new, Unayone is the perfect destination for a delicious and authentic Japanese meal. With its warm ambiance and delectable menu, this restaurant is sure to leave a lasting impression.

Get Inspired By This Cuisine

Unayone Overview

Restaurant Website Directions

Address

Maeda Building 1f, 2 Arakicho, Shinjuku-ku, Shinjuku ward, Tokyo 160-0007

Phone

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+81 (0) 3-3351-0405

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Yotsuya-sanchōme Station

Tokyo Metro Marunouchi Line

Akebonobashi Station

Toei Subway Shinjuku Line

Operating Hours

Sun: 12:00PM-1:30PM, 5:00PM-7:00PM
Mon: 11:30AM-1:30PM, 5:00PM-7:00PM
Tue: 11:30AM-1:30PM, 5:00PM-7:00PM
Wed: 11:30AM-1:30PM, 5:00PM-7:00PM
Thur: Closed
Fri: 11:30AM-1:30PM, 5:00PM-7:00PM
Sat: 12:00PM-1:30PM, 5:00PM-7:00PM

Payment Methods

Cash

Restaurant Features

Take-out Available

Reservations Accepted

Non-smoking

Unayone Reviews

Unayone Google Average Rating

4.4

Google

This unagi restaurant is just marvellous, the ideal place to experience a traditional and high quality feelgood meal for everyone interested in trying the Japanese way of preparing eel. The Lady that runs the dining room may not be the best in speaking English, she makes an effort to make you feel welcome and tries to communicate with you none the less (using her phone as a translator). Please try to not be loud inside this restaurant, and enjoy your unagi in a serene way to heighten this beautiful experience.

Google

Recommended to reserve a table in advance (via phone call) as the restaurant is small and seats are limited. It was my first time to eat Unajyu in Tokyo, and it was worth it! It’s a cozy warm place and the friendly service. Btw, you can choose the volume of your rice (it’s quite full-filling: I should’ve down-sized it hehe)

Google

It seems pricey (the cheapest option is 3,200 yen), but it's worth it. Tastes good and they've been around for decades. People are wonderful and friendly (although not English language proficient), too.

Learn More About Eel

What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?

2 May 2024

Kyoto RestaurantsTokyo RestaurantsBasic Japanese Dishes

Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.

Eel

The Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors

Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.

Unayone

Unayone Description

Unayone Overview

Unayone Reviews

Unayone Google Average Rating

Learn More About Eel

What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?

The Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors

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