Unayone
Tokyo
Japanese: Eel
Unayone Description
One of the standout dishes at Unayone is their signature grilled eel, which is cooked to perfection and served with a delicious sauce. The eel is tender and succulent, with a smoky flavor that is simply irresistible. Another must-try dish is the eel rice bowl, which combines fluffy rice with perfectly grilled eel and a rich, savory sauce.
What sets Unayone apart from other dining establishments is their commitment to using only the highest quality ingredients and traditional cooking techniques. Each dish is carefully crafted to showcase the natural flavors of the eel, resulting in a truly memorable dining experience.
Whether you're a fan of eel or looking to try something new, Unayone is the perfect destination for a delicious and authentic Japanese meal. With its warm ambiance and delectable menu, this restaurant is sure to leave a lasting impression.
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Unayone Overview
Nearby Stations
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Yotsuya-sanchōme Station
Tokyo Metro Marunouchi LineAkebonobashi Station
Toei Subway Shinjuku LineOperating Hours
Mon: 11:30AM-1:30PM, 5:00PM-7:00PM
Tue: 11:30AM-1:30PM, 5:00PM-7:00PM
Wed: 11:30AM-1:30PM, 5:00PM-7:00PM
Thur: Closed
Fri: 11:30AM-1:30PM, 5:00PM-7:00PM
Sat: 12:00PM-1:30PM, 5:00PM-7:00PM
Payment Methods
Restaurant Features
Take-out Available
Reservations Accepted
Non-smoking
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
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