Located in Tokyo, Ura Sablon is a hidden gem that offers a unique dining experience. Formerly known as California Fusion, this restaurant specializes in tsukemen, a type of ramen where the noodles are served separately from the broth. With a rating of 3.67 and over 200 reviews, Ura Sablon has become a popular destination for locals and tourists alike.
What sets Ura Sablon apart from other ramen shops is their innovative approach to flavor combinations. They have mastered the art of blending traditional Japanese ingredients with California-inspired flavors, resulting in a fusion of tastes that is both exciting and delicious. From their rich and savory broth to their perfectly cooked noodles, every dish at Ura Sablon is a culinary masterpiece.
One of the must-try menu items at Ura Sablon is their signature tsukemen. The noodles are thick and chewy, allowing them to soak up the flavorful broth. The broth itself is a harmonious blend of umami and tanginess, with hints of citrus and spices. Topped with tender slices of chashu pork, bamboo shoots, and a perfectly cooked soft-boiled egg, this dish is a feast for the senses.
The restaurant's interior is sleek and modern, with a minimalist design that allows the food to take center stage. The open kitchen concept allows diners to watch as the skilled chefs prepare each dish with precision and care. Whether you're a ramen aficionado or simply looking for a unique dining experience, Ura Sablon is a must-visit restaurant in Tokyo.
