Ushigoro Bambina Ginza

Nestled in the heart of Ginza, Ushigoro Bambina stands out as a haven for meat enthusiasts seeking a top-tier dining experience. What sets this establishment apart is its exclusive use of carefully selected premium cuts of raw meat, a practice unique to this Ginza branch. The skilled chefs here meticulously prepare and grill the meat to perfection, ensuring each bite is a symphony of flavors and textures. The signature dish, prepared by expert grill masters, showcases the art of meat cutting and grilling, elevating the dining experience to new heights.

The restaurant offers a cozy and intimate dining atmosphere, with private rooms available for groups of 2 to 8 guests. Ushigoro Bambina takes pride in its curated menu, featuring a variety of courses tailored to delight the senses. From the limited-time seasonal offerings to the exquisite A5 Wagyu beef selections, each dish is a testament to the chef's dedication to redefining the traditional yakiniku experience. Whether indulging in the popular lunch sets or opting for the premium Ushigoro Bambina course paired with fine wines, every visit promises a culinary journey that challenges the norms of conventional barbecue dining.