Wasa is a hidden gem located in Tokyo, just a 5-minute walk from Ebisu Station. This modern Chinese restaurant has been recognized for its excellence, receiving the Bronze Award at The Tabelog Awards 2023 and being selected as one of the Top 100 Chinese Restaurants in Tokyo. What sets Wasa apart is its ability to bring out the flavors of the ingredients to their fullest potential, creating a truly unique dining experience.
As you step inside Wasa, you'll be greeted by a small and intimate dining space, with only 8 tables surrounding the open kitchen. It's like a theater, where you can witness the meticulous work and unwavering passion of Chef Masataka Yamashita up close. The menu at Wasa changes seasonally, offering a variety of dishes that may seem simple at first glance, but are carefully crafted to showcase the chef's expertise and attention to detail.
The course menu at Wasa consists of around 10 dishes, each presented in small portions to allow guests to savor a wide range of flavors. From the moment you take your first bite, you'll be captivated by the harmonious blend of traditional Chinese flavors and modern culinary techniques. Whether it's the delicate dim sum, the succulent Peking duck, or the flavorful stir-fried dishes, every bite at Wasa is a delight for the senses.
If you're looking for a truly exceptional dining experience in Tokyo, Wasa is the place to be. With its unparalleled dedication to quality and its ability to elevate Chinese cuisine to new heights, this restaurant is a must-visit for food enthusiasts and gastronomes alike.