I use it for lunch. It's a Japanese-style Chinese restaurant (town Chinese), so it's crowded even late at lunch. I often order cabbage and pork stir-fry, but it seems like the fried yakisoba, fried chicken, mapo, kantonmen, etc. are all served evenly. The exception is hiyashi chuka, which is only available in the summer, and almost everyone eats it. All of the menus come in good portions, and although you can make large portions of the rice and noodles, some people may not be able to finish all of them. All the dishes are delicious and they can make them spicy if you wish. The staff are working at full capacity to serve and clean up the food, but since it's always crowded, we have to share tables and sometimes even meet face-to-face. There are some people who don't like sharing a table and leave, but personally, I still want to eat at this restaurant.
Toei Subway Mita Line
Toei Subway Asakusa Line
