Yakiniku Kaiseki Tangyu Ginza
Tokyo
Japanese: Yakiniku
Yakiniku Kaiseki Tangyu Ginza Description
The menu at Yakiniku Kaiseki Tangyu features a wide selection of premium cuts of black wagyu beef, which are expertly grilled by the skilled staff. The aging process of the thick-cut beef tongue is a particular highlight, resulting in a tender and flavorful dish that is a must-try. In addition to the mouthwatering barbecue options, the restaurant also offers a variety of set menus and lunch specials that combine seasonal ingredients with the finest wagyu beef.
Whether you're celebrating a special occasion or simply looking for an extraordinary dining experience, Yakiniku Kaiseki Tangyu is the perfect choice. With its impeccable service, elegant decor, and exceptional cuisine, this restaurant is sure to leave a lasting impression on all who visit.
Get Inspired By This Cuisine
Nearby Stations
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Ginza Station
Higashi-ginza Station
Yurakucho Station
Ginza-itchome Station
Operating Hours
Mon: 12:00PM-2:30PM, 5:00PM-10:00PM
Tue: 12:00PM-2:30PM, 5:00PM-10:00PM
Wed: 12:00PM-2:30PM, 5:00PM-10:00PM
Thur: 12:00PM-2:30PM, 5:00PM-10:00PM
Fri: 12:00PM-2:30PM, 5:00PM-10:00PM
Sat: 12:00PM-4:00PM, 5:00PM-10:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Private Dining Room
Non-smoking
Sake Selection
Family-friendly
Stylish Interior
Yakiniku Kaiseki Tangyu Ginza Reviews
Yakiniku Kaiseki Tangyu Ginza Google Average Rating
5
5
Look for Richi Sato if you ever plan to eat here and he will take excellent care of you!
5
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
Read More