Yakiniku Tomo-chan Review Summary

Today, I am excited to head out to Yakiniku Tomo-chan in Roppongi! !

The location is right next to the Roppongi intersection, so it was easy to get to even on rainy or hot days when you don't want to walk as much as possible.

What makes this restaurant unique is that it stocks the highest quality beef that is approved by the Imperial Household Agency.

The finest meals require a luxurious space to match! , so of course the inside of the store is a perfect space!
I would highly recommend this restaurant to those who want to enjoy a special meal, as space is important.
It also has a private room, so it can be used for secret private dinners, so it's a good point that it can be used in many ways!

I think it's perfect for when you want to enjoy extraordinary and luxurious yakiniku in Roppongi.

The main meat exceeded my expectations and turned out to be a very satisfying meal!

Thank you for the meal! !

Near Roppongi Station
A high-class yakiniku restaurant known only to those in the know

I thoroughly enjoyed the ladies course this time♪

★Korean salad

★Assorted tongue
Wagyu beef with top tongue
Japanese beef tongue
Tanmoto
Free range chicken thigh
Tontoro

Plenty of green onions for garnish ♡

★Wakame soup
Soup full of seaweed
It's light and goes great with meat❗️

★Shinshin loin
Zabuton
fillet meat
Triangulation with Shintama
Triangle rose special selection
triangular rose top
Tate rose
Kamenoko
Kai-no-mi
Harami

A parade of high-quality meat
It was so luxurious ♡

How gorgeous they sprinkled gold powder on the table ♡
With beautiful redness
the meat is very soft
It was great to enjoy both the sweetness and the flavor.

Meat purveyor to the Imperial Household Agency
So the deliciousness is immeasurable.

Finish with cold noodles
It was refreshing and a perfect way to end the meal.

★Dessert
The citrus sorbet was also delicious.

Luxurious and gorgeous from the entrance!
This time, the private room where I received the course was
It seems to be used by politicians, celebrities, entertainers, etc., with gold as the base color.
It has a Japanese atmosphere, so it's great for traveling abroad.
I think it will be well received by foreigners as well.
Even though it was a typhoon day, I was able to enjoy such a delicious Yakiniku course on my way home with a happy feeling!

I visited with friends for dinner before playing in Roppongi.
It's close to the Roppongi intersection, so it's conveniently located for wherever you go.
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The inside of the store has a gorgeous design with gold as the main color and black as the base color.
It feels bubbly.
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For the dish, I chose the Tomo-chan course.
The meat seems to change depending on what is purchased that day.
First, the slightly spicy choregi salad.
This is the seasoning that makes you feel good.
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There are many types of tongue, including tongue base, thick-sliced ​​tongue salt, top tongue salt, and plain tongue salt.
In addition, there is local chicken thigh and pork fatty tuna.
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Strange taste, wakame soup, kimchi platter.
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The meat platter is really delicious.
Today we have Tomo Triangle, Shoulder Loin, Zabuton, Shintama Kamenoko, Nami Loin, Harami, Shintamano Thin Loin, Triangle Belly, Nami Shoulder Loin, Beef Fillet, Rib, and Upper Rib.
It's soft and fatty, so it's delicious when eaten with green onions and salt.
If you ask them, they will also serve you some gochijang.
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To finish, mini cold noodles.
It's just the right size.
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Ice cream for dessert.
I like makgeolli because it's easy to drink.
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Apparently it's open from 6pm until 5am the next morning, so it's a great place to get hungry after playing.

Enjoy Yakiniku in a gorgeous private room with gold furniture on display.
The kimchi platter is delicious with kakuteki, Chinese cabbage, cucumber, and choregi salad.

Yakiniku appears. The back wall is flashy. The variations from average to top tongue, free-range chicken, and fatty pork are nice.

Once the soup is filled with wakame seaweed, the main meat is finally served sprinkled with gold powder! Zabuton, Shinshin, and Tomosankaku are all very beautiful. Today it seems to be Yamagata beef.
In fact, this beauty ladies course costs less than 10,000 yen. It's a good deal, so why not use it for a girls' night out?

Right in the middle of Roppongi!
The store is located on the basement floor of a building that is a 1-minute walk from the Roppongi intersection.
The meat used is domestically produced Kuroge Wagyu beef.
Instead of purchasing the whole cow, the head chef personally purchases every delicious part of the Japanese black beef.
All the meat is delicious, and the chef's homemade sauce is exquisite!
I was able to enjoy Yakiniku in a relaxed manner.