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Yakiniku Ushigoro Omotesandoten Review Summary

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Yakiniku Ushigoro Omotesandoten

+81 (0) 3-3400-4129

2f Urban Terrace Aoyama, 5-chōme-50-3 Jingūmae, Shibuya City, Tokyo 150-0001
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Key Takeaways

  • The restaurant is known for its high-quality meat dishes, particularly the Zabuton and Yukke.
  • Prices are on the higher side, but many customers feel the quality justifies the expense.
  • The ambiance is upscale and stylish, making it suitable for various dining occasions.

What Customers Have to Say

Overall Quality

Overall, the quality of food and service is highly praised, with many customers expressing satisfaction with their meals. The combination of delicious dishes and a pleasant atmosphere leads to a positive dining experience.

Favorite Dishes

Customers rave about the premium cuts of meat, especially the 'Zabuton' and 'Yukke' dishes, which are described as incredibly tender and flavorful. The 'Katsu Sandwich' is also highlighted as a must-try, with many reviewers noting its deliciousness and unique preparation.

Price

The restaurant is considered on the higher end, with dinner prices ranging from ¥8,000 to ¥19,999. Many patrons feel that the quality of the food justifies the cost, especially for special occasions.

Ambiance

The atmosphere is described as upscale and stylish, with a modern design that enhances the dining experience. The restaurant's location in Omotesando adds to its appeal, making it a popular choice for both casual and special dining.

Vibe

The vibe is lively yet intimate, making it suitable for both family gatherings and romantic dinners. Reviewers appreciate the attentive service, which contributes to a welcoming and enjoyable dining experience.

Yakiniku Ushigoro Omotesandoten Google Average Rating

4.2

5

Google
Great atmosphere and mood, service was great as well
Highly recommend the course menu where you can try different part of meat with nice side dishes and dessert

4

Google
The quality of the meat is superb, great service from the waitress who served us. Everything is prepared by them so it was a very relaxing experience….maybe a little too relaxing since the course took 1hr 30min to finish. There’s a lot of wait time between each dish. The waitress who greeted us at the front door didn’t speak English and her tone was kind of rude when we came in not speaking Japanese even though we arrived in time…but otherwise, great yakiniku and service by the waitresses.

5

Google
We have ordered “Kiwami” course and it’s was way better than what we have imagined!! It’s beef tenderloin and foie gras sandwich is another level of food experience.