A Chinese restaurant located in Mototanaka, Kyoto City.
This was my first visit after being recommended by a foodie living in Kyoto.
The shop is located at the back of a narrow alley, and the interior has a cozy, casual interior with counter and table seating.
It's an a la carte style restaurant, so I asked for the staff's recommendations and some of their favorite items.
【cooking】
◆Assorted appetizers
◆Xiaolongbao
◆Kadaif (kagomaki) shrimp, conger eel
◆Steamed milt and tofu
◆Yaki duck
◆Stir-fried scampi
◆Four types of bean sauce, mapo tofu, rice
【Drink】
◇Draft beer
◇Shaoxing wine on the rocks
◇Japanese pepper gin soda
◇Lemon chuhai
The quality of the appetizer platter is high.
All of them were delicious, but my favorite was the steamed chicken ♡
The kadaif dough is fluffy and delicious.
Grilled duck is glossy and beautiful.
Mapo tofu with four kinds of bean sauce is not spicy, but it has a good taste and goes well with white rice ♡
We ate and drank a lot and it cost just under 10,000 yen per person, so it's quite cost-effective.
If it was nearby, I could go every week.
I'm very satisfied.
Thank you, secretary ^ - ^
Thank you for the meal.