A Chinese restaurant opened in May 2023 near Kyobashi Station by Chef Tanaka of [Sanma Kurokaki Shokudo].
This is my first visit after being invited by a regular customer.
Thank you as always ^ - ^
The interior of the L-shaped counter is lovely.
◆Omakase course 12,100 yen + additional rice at the end
The reviewer who was with us transcribed the menu, which was very helpful.
① Steamed soft-shelled turtle egg custard
② Hokkaido new salmon roe pickled in Shaoxing wine
③ Jellyfish with sweet and sour sauce
④ Sweet chestnut shumai Chinese pepper
⑤ Pickled lotus root and Japanese pepper grains
⑥Fried figs with shiratama flour, pork belly, fermented chili pepper, garlic bud sauce
⑦Japanese beef thigh (marushin) shabu-shabu with drool chicken
⑧Steamed Kueh from Ainan-cho, Ehime Prefecture Eggplant, white onion, plum meat, fish sauce, perilla (young perilla leaves)
⑨ Stir-fried spiny lobster with XO sauce
Finishing meal:
⑩Noodles mixed with soy milk and egg yolk, drool chicken sauce
⑪Eel fried rice
⑫Cold dandan noodles
⑬Mapo tofu white rice
⑭Green onion soup soba
dessert :
⑮Assorted 2 types of Ai-egg and Yamashiko jelly with coconut milk sauce
【Drink】
□Shaoxing wine clear basket rock
□Orange wine Andorfer Parsee bottle
Everything was delicious from start to finish!
I especially liked fried fig shiratama, wagyu beef thigh shabu-shabu, drool chicken, stir-fried spiny lobster with XO sauce, and mapo tofu♡
The sauces on each dish were delicious, and watching Chef Tanaka shake the wok right in front of me was very exciting and exciting.
It seems like up to two of the four dishes are included in the course price, but I wanted to taste them all, so I ordered a small portion and got the four dishes.
I made the correct choice with 4 items.
Many restaurants charge around 20,000 yen for a course with this much content, but even with alcohol, it only costs 20,000 yen, which is surprisingly high cost performance.
Thank you, Mr. Secretary.
It was very delicious.
Thank you for the meal.
