Located in Tokyo, Cellar Fête is a unique dining establishment that offers a fusion of French and Japanese cuisine. This restaurant stands out from others with its focus on high-quality meat dishes and its commitment to showcasing the flavors of France.
One of the highlights of Cellar Fête is their specialty, the raw meat tartare. This dish is made with the finest cuts of beef, carefully selected by the chef, who has years of experience working in top-rated meat restaurants in Paris. The tartare is prepared with a perfect balance of flavors and is a must-try for meat lovers.
In addition to the tartare, Cellar Fête also offers a variety of other meat dishes, including aged beef and free-range pork. The restaurant takes pride in using only the best ingredients, and their commitment to quality is evident in every bite.
The restaurant's interior is tastefully decorated, creating a cozy and inviting atmosphere for diners. The space is well-designed with partitions, ensuring privacy and comfort.
To complement the delicious food, Cellar Fête offers a selection of natural wines, as well as craft beers and highballs. The staff is knowledgeable and can recommend the perfect pairing for your meal.
Whether you're looking for a unique dining experience or simply want to indulge in some mouthwatering meat dishes, Cellar Fête is the place to be. With its combination of French and Japanese influences, this restaurant offers a truly unforgettable culinary journey.
JR East Yamanote Line
Tokyu Corporation Meguro Line
Toei Subway Mita Line
Tokyo Metro Namboku Line
