Chen Kashisai Yurakucho
¥¥
¥¥¥
/ Price RangeTokyo
Chinese
Chen Kashisai Yurakucho Description
Chen Kashisai Yurakucho is a unique and highly acclaimed Chinese restaurant located in the Yurakucho area of Tokyo. Known for its authentic Sichuan cuisine, this restaurant has gained a reputation for its delicious and flavorful dishes. It has been recognized as the only restaurant outside of China to receive the prestigious Michelin star, earning it the title of 'China's Michelin.'
One of the standout dishes at Chen Kashisai Yurakucho is their signature dish, the 'Choten Ishiyaki Mapo Tofu.' This dish features a sizzling hot stone bowl filled with spicy mapo tofu, creating a mouthwatering and aromatic experience. Another must-try dish is their 'Tohaku Men,' which is a traditional hand-cut noodle dish that has been a staple in the restaurant since its inception. The skilled chefs at Chen Kashisai Yurakucho have mastered the art of making these noodles, ensuring a perfect texture and taste.
What sets Chen Kashisai Yurakucho apart from other dining establishments is its commitment to quality and authenticity. The restaurant uses the finest ingredients and spices to create their dishes, resulting in a truly memorable dining experience. The restaurant's interior is elegant and sophisticated, creating a welcoming and comfortable atmosphere for guests. Whether you're a fan of spicy Sichuan cuisine or simply looking for a unique and flavorful dining experience, Chen Kashisai Yurakucho is a must-visit restaurant in Tokyo.
One of the standout dishes at Chen Kashisai Yurakucho is their signature dish, the 'Choten Ishiyaki Mapo Tofu.' This dish features a sizzling hot stone bowl filled with spicy mapo tofu, creating a mouthwatering and aromatic experience. Another must-try dish is their 'Tohaku Men,' which is a traditional hand-cut noodle dish that has been a staple in the restaurant since its inception. The skilled chefs at Chen Kashisai Yurakucho have mastered the art of making these noodles, ensuring a perfect texture and taste.
What sets Chen Kashisai Yurakucho apart from other dining establishments is its commitment to quality and authenticity. The restaurant uses the finest ingredients and spices to create their dishes, resulting in a truly memorable dining experience. The restaurant's interior is elegant and sophisticated, creating a welcoming and comfortable atmosphere for guests. Whether you're a fan of spicy Sichuan cuisine or simply looking for a unique and flavorful dining experience, Chen Kashisai Yurakucho is a must-visit restaurant in Tokyo.
Get Inspired By This Cuisine
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Chen Kashisai Yurakucho Overview
Nearby Stations
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Hibiya Station
Nijūbashimae Station
Yurakucho Station
Operating Hours
Sun: 11:30AM-3:00PM, 5:30PM-9:30PM
Mon: 11:30AM-3:00PM, 5:30PM-11:00PM
Tue: 11:30AM-3:00PM, 5:30PM-11:00PM
Wed: 11:30AM-3:00PM, 5:30PM-11:00PM
Thur: 11:30AM-3:00PM, 5:30PM-11:00PM
Fri: 11:30AM-3:00PM, 5:30PM-11:00PM
Sat: 11:30AM-3:00PM, 5:30PM-9:30PM
Mon: 11:30AM-3:00PM, 5:30PM-11:00PM
Tue: 11:30AM-3:00PM, 5:30PM-11:00PM
Wed: 11:30AM-3:00PM, 5:30PM-11:00PM
Thur: 11:30AM-3:00PM, 5:30PM-11:00PM
Fri: 11:30AM-3:00PM, 5:30PM-11:00PM
Sat: 11:30AM-3:00PM, 5:30PM-9:30PM
Payment Methods
Cash, Visa, Master Card, Diners Club, JCB
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Craft cocktails
Private Dining Room
Non-smoking
Sake Selection
Wine List
Stylish Interior
Chen Kashisai Yurakucho Reviews
Chen Kashisai Yurakucho Google Average Rating
4.2
4
Google
I used to work in the next-door building and would come here for lunch quite often. It gets quite a lot of customers during lunch, even if not as much as before. Today, you might still have to wait in line sometimes during lunch.
They have one of the best Sichuan food around, though the karaage and salad set that come with lunch sets are very very dubious. I suggest sticking to Sichuan Toushoumen or Tantanmen. You can choose the spiciness level of your noodles, but just be careful as this placeâs criteria is definitely spicier than the usual Japanese palette.
This time, I got a summer-only menu, Cold Tantanmen and it was absolutely great!
Tables are quite close to each other so if you sit as a group you might find it a bit crowded and during busy times, you might even get asked to sit on different tables.
They have one of the best Sichuan food around, though the karaage and salad set that come with lunch sets are very very dubious. I suggest sticking to Sichuan Toushoumen or Tantanmen. You can choose the spiciness level of your noodles, but just be careful as this placeâs criteria is definitely spicier than the usual Japanese palette.
This time, I got a summer-only menu, Cold Tantanmen and it was absolutely great!
Tables are quite close to each other so if you sit as a group you might find it a bit crowded and during busy times, you might even get asked to sit on different tables.
5
Google
By far the best Sichuan food in Tokyo. I absolutely enjoyed the Mapo tofu. The all-you-can-eat dumplings was a bonus ð I am going back for sure ð
Must try guys ð¥¢
Must try guys ð¥¢
5
Google
The best Mapo Tofu in Tokyo
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