Daikouen Tachikawa Review Summary

Delicious food at reasonable prices.

The meat is high quality but cheap!

It's delicious enough with loin or short ribs, but we recommend the top skirt steak and top loin.

The top skirt steak is about the size of a small steak. The feeling of lightly grilling and dripping meat juices is the best! !

The skirt steak with sauce is the best that I know!

It's even more delicious when you spread green onions on white rice and wrap the top loin over it.

I was drooling while writing this review🤤

[Meals] ⭐︎5
[Service] ⭐︎5

The evaluation is mainly based on the rib, skirt steak, tongue, and liver.

First, let's talk about short ribs and skirt steak. I'm not sure if it's accurate to say umami is flavored, but I could feel the slight umami that is unique to meat, which you get when eating delicious meat. This is delicious!
Therefore, the cost performance that is worthy of the service will also be evaluated at the same time, but the price is a little high compared to the market prices of surrounding shops.
However, I think the price is cheap for this taste.

I received the top tongue.
It was thick, with great flavor and texture.

Liver with a strong taste can be liked or disliked depending on the person, but those who like it have a very strong taste, and those who don't like it also said it was easy to eat and ate the liver at this restaurant.

The items I ordered were delivered right away and brought to me, which was good.
I also appreciated the way I made reservations over the phone and the way they told me it was okay to come earlier than the scheduled time.

[Atmosphere] ⭐︎4

There were some stains on the table that may have been soiled by previous guests, but considering it was dimly lit and busy, it was acceptable for me.
However, I feel that they are basically trying to make sure that the next customer can eat comfortably.

Due to the structure, some of the seats are small and feel like tables, and some of the seats are like an isolated counter, but the staff at the restaurant were kind and helpful.

Thank you for the meal.
Also, please let me eat some delicious meat.

I was able to make a same-day reservation at 8 o'clock on a public holiday!
The main store is a Tabelog Yakiniku 100 restaurant.
This is a famous restaurant that was also featured in Kodoku no Gourmet!

Arrived too early at 7pm
I asked if it was possible to come to the store early, but of course it was difficult!
When I was waiting in the car in front, at 7:20 pm, a seat became available, so please come! And God correspondence!
Thank you ( ；∀；)

At the table on the first floor
The store is stylish and different from the main store!
We also have wine!

Green onion,
skirt steak,
Kalbi,
Grilled liver
cooked rice
Order choregi salad and more!

Salad immediately,
Meat and rice have been delivered!
Early ∑(ﾟДﾟ)

Thickly sliced ​​yokan-like grilled liver is quickly grilled!
Hmm! Rich, that! ?
The basics! Looks like I lost out (;∀;)
Living things have individual differences, so it can't be helped!

Kalbi, skirt steak, large serving size!
And delicious!

Negitan also has a hidden knife inside, so it's soft and easy to eat ^ ^

The sauce is delicious and goes well with rice!
You can eat it all!

delicious yakiniku

Thank you for the meal!

I made a reservation for dinner and came here.
I made a reservation for 20:00, but when I arrived early and waited, the place opened around 19:20, so I was able to enter early.
I ordered green onion salted tongue, short ribs, skirt steak, grilled liver, salad, etc.
The ventilation fan is not in the corner, but in the gas room.
Tongue salt has a chewy texture and a strong taste.
Kalbi is juicy,
Harami was also exquisite in sweetness and flavor!

The grilled liver is also delicious. However, there was a slight streak in it, so I felt like it should be handled properly.

Other than that, it was delicious!

There was no parking lot, so I parked at a nearby Konii parking lot.