Eel Cuisine Kinzo
Tokyo
Japanese: Eel
Eel Cuisine Kinzo Description
The warm and inviting atmosphere of Eel dishes Kinzo is enhanced by the friendly and welcoming owner, who greets guests with a genuine smile. The restaurant also offers private dining options and a variety of courses, making it an ideal choice for business meetings, special occasions, or gatherings. The menu features a range of delectable dishes, including the popular 'Snow' course, which includes a selection of appetizers, grilled eel, and a delightful 'Chawanmushi' (savory egg custard). For those seeking a more lavish experience, the 'Flower' course offers a luxurious eight-course meal that includes a whole grilled eel and various other delicacies.
Eel dishes Kinzo stands out from other dining establishments with its commitment to preserving the traditional flavors of eel dishes and providing a warm and welcoming dining experience. Whether you are a connoisseur of Japanese cuisine or simply looking to indulge in a delicious meal, this restaurant is sure to leave a lasting impression.
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Eel Cuisine Kinzo Overview
Nearby Stations
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Kodemmacho Station
Tokyo Metro Hibiya LineBakuro-yokoyama Station
Toei Subway Shinjuku LineHigashi-nihombashi Station
Toei Subway Asakusa LineOperating Hours
Mon: 11:30AM-1:30PM, 5:30PM-8:30PM
Tue: 11:30AM-1:30PM, 5:30PM-8:30PM
Wed: 11:30AM-1:30PM, 5:30PM-8:30PM
Thur: 11:30AM-1:30PM, 5:30PM-8:30PM
Fri: 11:30AM-1:30PM, 5:30PM-8:30PM
Sat: 11:30AM-1:30PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Private Dining Room
Non-smoking
Family-friendly
Sake Selection
Wine List
Wheelchair Accessible
Learn More About Eel
What is the difference between Unagi (freshwater eel) and Anago (saltwater eel)?
2 May 2024Unagi (freshwater eel) and Anago (saltwater eel) are two distinct types of eel enjoyed in Japanese cuisine. While both are grilled and served with a savory sauce, they differ in taste, texture, and preparation. Unagi is known for its rich, bold flavor and tender meat, while Anago has a milder, more delicate taste and softer texture. Discover the unique characteristics of these two delicacies and where to find the best Unagi and Anago restaurants in Japan.
Read MoreThe Delicious Delicacy of Japanese Grilled Eel: Exploring Unagi and Its Irresistible Flavors
Explore the rich tradition of Japanese grilled eel, its unique health benefits, preparation methods, and how best to enjoy this savory delight.
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