Ginza Himuka
Tokyo
Japanese: Yakiniku
Ginza Himuka Description
One of the standout features of Ginza Himuka is its certification to handle raw beef, which means guests can enjoy fresh Oozaki beef in dishes like yukhoe (Korean-style beef tartare) and meat sushi. The restaurant also offers private rooms and counter seats with a view of the night skyline, providing a sophisticated and elegant atmosphere for diners. To complement the exquisite beef dishes, Ginza Himuka offers an extensive selection of wines carefully curated by their in-house sommelier from around the world.
Whether you're a meat lover or simply looking for a unique and upscale dining experience in Ginza, Ginza Himuka is the perfect destination. Indulge in the rare and succulent Oozaki beef, savor the flavors of their diverse menu, and enjoy the elegant ambiance that sets this restaurant apart from the rest.
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Ginza Himuka Overview
Nearby Stations
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Ginza Station
Tokyo Metro Ginza Line
Tokyo Metro Hibiya Line
Tokyo Metro Marunouchi LineYurakucho Station
JR East Keihin-Tohoku Line
JR East Yamanote Line
Tokyo Metro Yurakucho LineHibiya Station
Tokyo Metro Chiyoda LineTokyo Metro Hibiya Line
Toei Subway Mita LineGinza-itchome Station
Tokyo Metro Yurakucho LineOperating Hours
Mon: 11:00AM-4:00PM, 5:00PM-11:00PM
Tue: 11:00AM-4:00PM, 5:00PM-11:00PM
Wed: 11:00AM-4:00PM, 5:00PM-11:00PM
Thur: 11:00AM-4:00PM, 5:00PM-11:00PM
Fri: 11:00AM-4:00PM, 5:00PM-11:00PM
Sat: 11:00AM-11:00PM
Payment Methods
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Wine List
Craft cocktails
Private Dining Room
Non-smoking
Sake Selection
Family-friendly
Stylish Interior
WiFi Available
Wheelchair Accessible
Ginza Himuka Reviews
Ginza Himuka Google Average Rating
5
5
We reserved a table online, super easy and straight forward. The service was incredible. The best service we’ve ever had in Tokyo.
All the staff were friendly and professional. I love that the rooms have semi-private doors.
Food was AMAZING! The beef just melts in your mouth and you can tell they carefully select the meat choices they serve you.
Can’t wait to go back here!!
5
Learn More About Yakiniku
What is the difference between Yakiniku and Korean BBQ?
3 May 2024Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.
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