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Ginza Himuka

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Japanese: Yakiniku

Ginza Himuka Description

Located in the heart of Ginza, Tokyo, Ginza Himuka is a specialty yakiniku (Japanese BBQ) restaurant that focuses on the rare and exquisite Oozaki beef. This restaurant sets itself apart from others by offering a unique dining experience with its high-quality, hand-raised Oozaki beef, which is only shipped in limited quantities of 30 heads per month. The restaurant takes advantage of the opportunity to purchase an entire head of Oozaki beef, allowing them to showcase a wide variety of dishes using every part of the beef.

One of the standout features of Ginza Himuka is its certification to handle raw beef, which means guests can enjoy fresh Oozaki beef in dishes like yukhoe (Korean-style beef tartare) and meat sushi. The restaurant also offers private rooms and counter seats with a view of the night skyline, providing a sophisticated and elegant atmosphere for diners. To complement the exquisite beef dishes, Ginza Himuka offers an extensive selection of wines carefully curated by their in-house sommelier from around the world.

Whether you're a meat lover or simply looking for a unique and upscale dining experience in Ginza, Ginza Himuka is the perfect destination. Indulge in the rare and succulent Oozaki beef, savor the flavors of their diverse menu, and enjoy the elegant ambiance that sets this restaurant apart from the rest.

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Ginza Himuka Overview


11f Tokyu Plaza Ginza 5-chōme-2-1 Ginza, Chuo City, Tokyo 104-0061


+81 (0) 50-5462-2819

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Ginza Station

Ginza LineTokyo Metro Ginza Line
Hibiya LineTokyo Metro Hibiya Line
Marunouchi LineTokyo Metro Marunouchi Line

Yurakucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line
Yurakucho LineTokyo Metro Yurakucho Line

Hibiya Station

Chiyoda LineTokyo Metro Chiyoda Line
Hibiya LineTokyo Metro Hibiya Line
Mita LineToei Subway Mita Line

Ginza-itchome Station

Yurakucho LineTokyo Metro Yurakucho Line

Operating Hours

Sun: 11:00AM-11:00PM
Mon: 11:00AM-4:00PM, 5:00PM-11:00PM
Tue: 11:00AM-4:00PM, 5:00PM-11:00PM
Wed: 11:00AM-4:00PM, 5:00PM-11:00PM
Thur: 11:00AM-4:00PM, 5:00PM-11:00PM
Fri: 11:00AM-4:00PM, 5:00PM-11:00PM
Sat: 11:00AM-11:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Home Delivery

Take-out Available

Reservations Accepted

Wine List

Craft cocktails

Private Dining Room


Sake Selection


Stylish Interior

WiFi Available

Wheelchair Accessible

Ginza Himuka Reviews

Ginza Himuka Google Average Rating



A fantastic experience at Ginza Himuka! The beef was exceptional, cooked to perfection. The friendly service by waiter Ramadan added a welcoming touch to the dining experience. Highly recommend!


We were looking for a yakiniku spot in Ginza, and somehow landed on Ginza Himuka!

We reserved a table online, super easy and straight forward. The service was incredible. The best service we’ve ever had in Tokyo.

All the staff were friendly and professional. I love that the rooms have semi-private doors.

Food was AMAZING! The beef just melts in your mouth and you can tell they carefully select the meat choices they serve you.

Can’t wait to go back here!!


Food was great, what you would expect though, however the service was extraordinary even for Japan. Our waiter was so amazing and even wrote the translation of how to ask for directions for us in a little coaster! We went to Jojoen for lunch the day before and it does not even compare to this place. Definitely recommend!

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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