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Ginza Kojyu

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Japanese: Kaiseki


Ginza Kojyu Description

Located in the prestigious neighborhood of Ginza in Tokyo, Ginza Kojyu is a renowned Japanese restaurant that offers an exceptional dining experience. With its selection as one of the top 100 restaurants in Tokyo by the prestigious Tokyo Hyakumeiten, Ginza Kojyu has gained recognition both domestically and internationally.

What sets Ginza Kojyu apart is its commitment to preserving the essence of Japanese cuisine while presenting it in a modern and innovative way. Headed by Chef Toru Okuda, who honed his skills at a famous traditional restaurant in Tokushima, Ginza Kojyu showcases the finest seasonal ingredients in their purest form. Each dish is meticulously prepared to bring out the natural flavors and textures, resulting in a delicate and harmonious culinary experience.

The restaurant offers a variety of exquisite courses, including the lunch and dinner omakase courses. The lunch course, priced at 27,500 yen, and the dinner course, priced at 38,500 yen, allow guests to indulge in a succession of beautifully presented dishes that reflect the changing seasons. From the moment you step into Ginza Kojyu, you will be captivated by the serene and elegant ambiance, which perfectly complements the culinary artistry on your plate.

For those seeking an authentic taste of Japanese cuisine, Ginza Kojyu is a must-visit destination. With its dedication to showcasing the true essence of Japanese gastronomy and its commitment to excellence, this restaurant promises a dining experience that is both unforgettable and enlightening.

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Ginza Kojyu Overview

Address

4f Ginza Karioca Building 5-chōme-4-8 Ginza, Chuo City, Tokyo 104-0061

Phone

+81 (0) 3-6215-9544

Access

3 minute walk from Ginza Station B6 Exit (Subway Ginza Line)
10 minute walk from Yurakucho Station Central Exit (JR Yamanote Line)

Operating Hours

Sun: Closed
Mon: 12:00PM-1:00PM, 6:00PM-9:30PM
Tue: 12:00PM-1:00PM, 6:00PM-9:30PM
Wed: 12:00PM-1:00PM, 6:00PM-9:30PM
Thur: 12:00PM-1:00PM, 6:00PM-9:30PM
Fri: 12:00PM-1:00PM, 6:00PM-9:30PM
Sat: 12:00PM-1:00PM, 6:00PM-9:30PM

Payment methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Upscale

Private Dining Room

Non-smoking

Sake Selection

Ginza Kojyu Reviews

Ginza Kojyu Google Average Rating

4.2

5

Google
If you're looking for great food made with fresh ingredients, nice decor, and impeccable service, this restaurant is a must-visit. The hotpots are especially cute and personalized. However, finding the entrance to the building can be tricky, so be sure to look carefully. The elevator is on the right once you come in. The restaurant is located on the 4th floor.

5

Google
Enjoyed the elegant Kappo lunch! Except the shabu shabu which was ok, rest of the dishes were delicate and delicious. The two hour meal was a nice escape from the buzz of Tokyo.

4

Google
Food has been very different. Like the mild from puffer fish deep fried with miso sauce and bitter vegetable, grilled parrot fish, etc…

They have complex flavours with different layers and textures which is quite different from the traditional japanese restaurant.

Drinks has been excellent too.

Price wise is on the high side.

Learn More About Kaiseki

Kaiseki vs. Omakase: What's the Difference Between These Japanese Fine Dining Styles?
5 May 2024
Tokyo RestaurantsBasic Japanese Dishes

Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.

Read More

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