Grow Review Summary

I had the pleasure of dining at Teppanyaki Grow Korakuen for a team dinner, and the experience remains one of the more memorable culinary highlights we’ve shared.

Every dish was crafted with precision and showcased exceptional quality. The seared Wagyu sushi garnished with gold flakes was a luxurious treat, melting effortlessly with each bite. The sliced Wagyu beef with fresh herbs was incredibly tender and packed with rich flavors. The salmon dish topped with caviar and garnishes was vibrant, fresh, and beautifully presented.

The Wagyu burger with grated cheese was a delightful twist, offering bold flavors in an elegant format. The grilled abalone served in its shell with sauce was tender and brimming with umami, while the sliced Wagyu beef was perfectly cooked, showcasing exceptional marbling and flavor.

The atmosphere was perfect for a team gathering—elegant yet relaxed—and the chefs’ teppanyaki skills added a captivating element to the evening. The service was attentive, ensuring everyone felt well taken care of.

It was an evening of exceptional food, great company, and unforgettable moments. If you’re planning a special dinner—whether for a team, family, or friends—Teppanyaki Grow Korakuen is highly recommended.

We had a wonderful time here. The food was great, sure, but the staff made our experience very memorable: they listened carefully to us and gave excellent recommendations, tailor-made a vegetarian course for one of us (we called in advance), shared wine with us, surprised us with birthday desserts, and more.

I wish dining out could always feel this warm and convivial. Thank you so much for such a special night. ❤️

That's delicious and good service. And also worth the money.

Visited on Christmas Eve.
There were two types of Christmas courses.
I was 80% full with B, so it was perfect.

I guess I don't like truffle butter with the cooked rice, but I'm grateful that it comes separately.
There seemed to be a variety of wines as well.

The first dish was grilled sushi, the third dish was salmon tartare, and the fourth dish was a hamburger.🍔

I went there for lunch to celebrate my birthday.
The best ingredients are prepared by the best chefs, and the prices are reasonable, making you very satisfied!

The atmosphere inside the restaurant was good and we had a good meal.

I would like to use it again.