Grow Review Summary

Quite amazing. One of the best dining experiences I have had. The food was incredibly good and the service also excellent. The staff didn’t speak English and I don’t speak Japanese but Google translate worked well!

Highly recommended.

Book ahead as it is a small restaurant.

Went here for Valentines day. We got the AWABI coursr dinner which was a 9 course meal with different cuts of wagyu throughout the dishes. The owner/ chef was very friendly always asking us how the dish was and if we like the dish, plus he tried communicating to us in english mix with japanese to adhere to our japanese understanding level. The staffs explains about the menus and give recommendation on how to eat. And the food was great, delicious, and great for the price. They brought us valentines day plate along with dessert which was a nice addition. Would definitely come again for special occasion. Also we have the wagyu redmeat and sirlion cut with additional 2500, and it was a great experience because we can compare the meat texture. All the meats was delicious and very flavorful.

Had an amazing time here for my girlfriend’s birthday. Less of a show and more about the food, which I much prefer. Wines were fantastic and the small details like the shoyu were really superb. It’s not a cheap meal but more than worth it for this level of quality.

The food was beautiful but slightly overpriced. All the food in Japan is really amazing so even though it was nice to experience the fine dining, it wasn't the whole level up, just as good as the places that would be half price. Otherwise - can't fault it, really delicious!

Fantastic. The chef is really skilled and his food is terrific. He speaks English very well too making it nice to talk about the dishes and flavours. A little on the pricey side but totally worth it.