Hakata Ramen Debu-chan Takadanobaba Main Branch
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/ Price RangeTokyo
Japanese: Ramen
Hakata Ramen Debu-chan Takadanobaba Main Branch Description
Located in Takadanobaba, Hakata Ramen Debu-chan Takadanobaba Main Branch is a must-visit for ramen lovers. This restaurant specializes in Hakata-style ramen, a popular type of ramen originating from Fukuoka, Japan. The rich and flavorful tonkotsu broth is the star of the show, made by simmering pork bones for hours to extract every bit of umami goodness.
What sets Hakata Ramen Debu-chan apart from other ramen shops is their dedication to quality and attention to detail. The noodles are made in-house daily, ensuring a fresh and springy texture that perfectly complements the rich broth. The toppings are also carefully selected, with melt-in-your-mouth chashu pork, marinated soft-boiled eggs, and crunchy bamboo shoots adding layers of flavor and texture to each bowl.
One of the standout menu items at Hakata Ramen Debu-chan is their signature 'Debu-chan Ramen.' This hearty bowl features a generous portion of noodles swimming in a creamy tonkotsu broth, topped with tender chashu pork, marinated soft-boiled egg, and fragrant green onions. The combination of flavors and textures is simply irresistible.
The restaurant itself has a cozy and inviting atmosphere, with traditional Japanese decor and counter seating where you can watch the skilled chefs in action. Whether you're a ramen aficionado or just looking for a satisfying meal, Hakata Ramen Debu-chan Takadanobaba Main Branch is the place to go for an authentic and delicious Hakata-style ramen experience.
What sets Hakata Ramen Debu-chan apart from other ramen shops is their dedication to quality and attention to detail. The noodles are made in-house daily, ensuring a fresh and springy texture that perfectly complements the rich broth. The toppings are also carefully selected, with melt-in-your-mouth chashu pork, marinated soft-boiled eggs, and crunchy bamboo shoots adding layers of flavor and texture to each bowl.
One of the standout menu items at Hakata Ramen Debu-chan is their signature 'Debu-chan Ramen.' This hearty bowl features a generous portion of noodles swimming in a creamy tonkotsu broth, topped with tender chashu pork, marinated soft-boiled egg, and fragrant green onions. The combination of flavors and textures is simply irresistible.
The restaurant itself has a cozy and inviting atmosphere, with traditional Japanese decor and counter seating where you can watch the skilled chefs in action. Whether you're a ramen aficionado or just looking for a satisfying meal, Hakata Ramen Debu-chan Takadanobaba Main Branch is the place to go for an authentic and delicious Hakata-style ramen experience.
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Nearby Stations
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Takadanobaba Station
Operating Hours
Sun: 11:00AM-2:50PM, 5:30PM-1:30AM
Mon: 5:30PM-1:30AM
Tue: 5:30PM-1:30AM
Wed: 5:30PM-1:30AM
Thur: 5:30PM-1:30AM
Fri: 5:30PM-1:30AM
Sat: 11:00AM-2:50PM, 5:30PM-1:30AM
Mon: 5:30PM-1:30AM
Tue: 5:30PM-1:30AM
Wed: 5:30PM-1:30AM
Thur: 5:30PM-1:30AM
Fri: 5:30PM-1:30AM
Sat: 11:00AM-2:50PM, 5:30PM-1:30AM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Home Delivery
Take-out Available
Reservations Accepted
Family-friendly
Non-smoking
Sake Selection
Wheelchair Accessible
Hakata Ramen Debu-chan Takadanobaba Main Branch Reviews
Hakata Ramen Debu-chan Takadanobaba Main Branch Google Average Rating
3.2
5
Google
Two of my must order menu everything I visit!! The pork leg 豚足 full with collagen 😋 and ニラ玉 😍
Staff are energetic and attentive!!! Definitely my favorite ramen shop in Baba area!!
Staff are energetic and attentive!!! Definitely my favorite ramen shop in Baba area!!
4
Google
During lunchtime, noodle refills are free - otherwise they are ¥150. Being Hakata style, I find the broth quite bland, but there is a good variety of toppings including chilli, garlic and pepper to add to your taste. I recommend buying the cheap option and adding your own flavours, especially at lunch time when second serves are free!
4
Google
Although the store's name and signboard may be somewhat offensive, you can enjoy orthodox and delicious tonkotsu ramen. There are also plenty of Hakata-style snacks, so you can also use it for a quick drink. Although not as good as ramen, they are all delicious.
However, the oil content is excessive.
When you eat delicious tempura, even if it's delicious while you're eating it, by the time you finish eating and leave the restaurant, your stomach feels heavy. It's just like that. I thought it would be nice to have plain ramen without the chashu to finish off my meal. Also, the rice balls at Kashiwa Meshi are really Kyushu-style, so those who are not familiar with Kyushu's sweet soy sauce may find it strange.
However, the oil content is excessive.
When you eat delicious tempura, even if it's delicious while you're eating it, by the time you finish eating and leave the restaurant, your stomach feels heavy. It's just like that. I thought it would be nice to have plain ramen without the chashu to finish off my meal. Also, the rice balls at Kashiwa Meshi are really Kyushu-style, so those who are not familiar with Kyushu's sweet soy sauce may find it strange.
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