English
Honjinbou
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/ Price RangeTokyo
Japanese: Soba
Honjinbou Description
Honjinbou is a charming restaurant located in the heart of Tokyo, specifically in the Shimbashi area. This hidden gem specializes in traditional Japanese cuisine, with a focus on soba noodles and izakaya-style dishes. Honjinbou stands out from other dining establishments with its authentic and rustic atmosphere, transporting guests to a traditional Japanese inn.
The menu at Honjinbou offers a variety of mouthwatering options. Their signature dish is the soba noodles, made from scratch using high-quality buckwheat flour. These noodles are served in a flavorful broth and can be enjoyed hot or cold, depending on your preference. Additionally, the izakaya menu features a wide range of small plates, such as yakitori (grilled skewers), tempura, and sashimi, all prepared with the freshest ingredients.
What sets Honjinbou apart is not only its delicious food but also its attention to detail in creating an authentic dining experience. The interior is adorned with traditional Japanese decor, including sliding doors, wooden furnishings, and paper lanterns, creating a warm and inviting ambiance. Whether you're looking for a casual lunch or a memorable dinner, Honjinbou is the perfect destination for those seeking a taste of traditional Japanese cuisine in a cozy and traditional setting.
The menu at Honjinbou offers a variety of mouthwatering options. Their signature dish is the soba noodles, made from scratch using high-quality buckwheat flour. These noodles are served in a flavorful broth and can be enjoyed hot or cold, depending on your preference. Additionally, the izakaya menu features a wide range of small plates, such as yakitori (grilled skewers), tempura, and sashimi, all prepared with the freshest ingredients.
What sets Honjinbou apart is not only its delicious food but also its attention to detail in creating an authentic dining experience. The interior is adorned with traditional Japanese decor, including sliding doors, wooden furnishings, and paper lanterns, creating a warm and inviting ambiance. Whether you're looking for a casual lunch or a memorable dinner, Honjinbou is the perfect destination for those seeking a taste of traditional Japanese cuisine in a cozy and traditional setting.
Get Inspired By This Cuisine
Honjinbou Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Uchisaiwaicho Station
Toei Subway Mita LineShimbashi Station
Toei Subway Asakusa Line
Tokyo Metro Ginza Line
JR East Joban Line
JR East Keihin-Tohoku Line
JR East Tokaido Main Line
JR East Ueno–Tokyo Line
JR East Yamanote Line
JR East Yokosuka Line
Tokyo Waterfront Area Rapid Transit Yurikamome LineOperating Hours
Sun: Closed
Mon: 11:30AM-2:00PM, 5:30PM-10:00PM
Tue: 11:30AM-2:00PM, 5:30PM-10:00PM
Wed: 11:30AM-2:00PM, 5:30PM-10:00PM
Thur: 11:30AM-2:00PM, 5:30PM-10:00PM
Fri: 11:30AM-2:00PM, 5:30PM-10:00PM
Sat: 11:30AM-8:00PM
Mon: 11:30AM-2:00PM, 5:30PM-10:00PM
Tue: 11:30AM-2:00PM, 5:30PM-10:00PM
Wed: 11:30AM-2:00PM, 5:30PM-10:00PM
Thur: 11:30AM-2:00PM, 5:30PM-10:00PM
Fri: 11:30AM-2:00PM, 5:30PM-10:00PM
Sat: 11:30AM-8:00PM
Payment Methods
Cash, Visa, Master Card, AMEX, Diners Club, JCB
Restaurant Features
Reservations Accepted
Private Dining Room
Non-smoking
Sake Selection
Honjinbou Reviews
Honjinbou Google Average Rating
4
5
Google
My family had dinner last week. We took the dinner course, the food was really great. The excellency of the food surpasses the slight inconvenience of language barrier. I've visited Tokyo for more than 50 times, I may say it is one of the best restaurants in Tokyo.
4
Google
Excellent
5
Google
231109
Today I had Yamakake soba (warm). It was a lunch that warmed my body and was gentle on my stomach.
231020
Entered the store for the first time. From the stairs leading down to the basement, the atmosphere of the lighting is good and expectations are high. Although I was alone, I was given a private room. When you order, a plate with condiments is placed on it. Today I had conger eel tempura soba (warm) for lunch. The large conger eel tempura was fried crispy and was delicious and cost-effective.
Today I had Yamakake soba (warm). It was a lunch that warmed my body and was gentle on my stomach.
231020
Entered the store for the first time. From the stairs leading down to the basement, the atmosphere of the lighting is good and expectations are high. Although I was alone, I was given a private room. When you order, a plate with condiments is placed on it. Today I had conger eel tempura soba (warm) for lunch. The large conger eel tempura was fried crispy and was delicious and cost-effective.
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