Tokyo
Chinese
Japanese: Gyoza
Located near Mitsukoshimae Station in Tokyo, Hotel Okura Chinese Restaurant Toukarin Nihonbashi Muromachi offers a luxurious dining experience specializing in authentic Chinese cuisine. The restaurant boasts a serene and sophisticated ambiance, with private rooms perfect for intimate gatherings or special occasions.
What sets Hotel Okura Chinese Restaurant Toukarin apart is its focus on using seasonal ingredients to create exquisite dishes. Guests can indulge in delicacies like the stir-fried fillet of beef, the trio of seafood stir-fry (abalone, scallops, and large prawns), and the signature fukahire no sugata nikomi (simmered sea cucumber). The menu features a variety of set courses, including the Momoko course with highlights such as crab roe-infused shark fin soup and Beijing duck. For lunch, the tantanmen set is a popular choice, showcasing the restaurant's dedication to quality and flavor.
Whether you are looking to impress guests with a lavish meal or simply enjoy a taste of authentic Chinese cuisine, Hotel Okura Chinese Restaurant Toukarin Nihonbashi Muromachi is a top choice in Tokyo. With options for both small and large groups, as well as takeout services, this restaurant caters to a wide range of dining preferences, making it a standout destination for food enthusiasts in the bustling city.
Nearby Stations
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Operating Hours
Sun: 11:30AM-3:30PM, 5:30PM-10:00PM
Mon: 11:30AM-3:00PM, 5:30PM-10:00PM
Tue: 11:30AM-3:00PM, 5:30PM-10:00PM
Wed: 11:30AM-3:00PM, 5:30PM-10:00PM
Thur: 11:30AM-3:00PM, 5:30PM-10:00PM
Fri: 11:30AM-3:00PM, 5:30PM-10:00PM
Sat: 11:30AM-3:30PM, 5:30PM-10:00PM
Payment Methods
Restaurant Features
Reservations Accepted
Wheelchair Accessible
Upscale
Family-friendly
Sake Selection
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Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
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