Located in Tokyo, Kokiden is a renowned Chinese restaurant that specializes in authentic Cantonese cuisine. Since its establishment in 1977, Kokiden has been dedicated to preserving the traditional flavors of Cantonese cuisine, offering a memorable dining experience to its patrons. Led by Chef Katsuhiro Inagawa, the restaurant combines the essence of tradition with seasonal ingredients to create exquisite dishes that leave a lasting impression.
At Kokiden, the emphasis is on using fresh and carefully selected ingredients to create dishes that are rich in flavor. From succulent Ise lobster to tender abalone, the menu features a range of delicacies that are perfect for special occasions. The restaurant also offers a variety of private dining rooms, providing a comfortable and intimate setting for gatherings and celebrations.
What sets Kokiden apart is not only its exceptional cuisine but also its beautifully designed and refined ambiance. The restaurant exudes elegance and sophistication, providing a serene and inviting atmosphere for guests to enjoy their meal. Whether you're looking for a memorable dining experience or a private gathering, Kokiden is the perfect destination for those seeking authentic Cantonese cuisine in Tokyo.
Toei Subway Asakusa Line
