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Kosuke Sushi


Japanese: Sushi

Kosuke Sushi Description

Located in the bustling neighborhood of Shinjuku, Kosuke Sushi is a hidden gem that offers an authentic sushi experience like no other. Unlike traditional Edo-style sushi, Kosuke Sushi prides itself on its innovative approach to sushi-making. Led by master chef Kensuke Abe, who honed his skills at Michelin-starred restaurants in Ginza, Kosuke Sushi combines expert technique with a focus on maximizing the umami flavors in each dish.

One of the standout menu items at Kosuke Sushi is their signature 'Kanban Nigiri.' This exquisite dish features carefully selected, premium cuts of natural bluefin tuna, where every bit of sinew and blood clot is meticulously removed with tweezers. The result is a melt-in-your-mouth experience that showcases the delicate texture and rich flavor of the tuna.

The restaurant's attention to detail extends beyond the food. The serene and elegant atmosphere of Kosuke Sushi provides the perfect backdrop for a memorable dining experience. The seating is thoughtfully arranged to create a tranquil ambiance, allowing guests to fully immerse themselves in the artistry of the sushi. Whether you're a sushi connoisseur or simply looking for an extraordinary culinary adventure, Kosuke Sushi is a must-visit destination for anyone seeking a truly exceptional sushi experience in Shinjuku.

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Kosuke Sushi Overview


1-chōme-15-3 Nishishinjuku, Shinjuku City, Tokyo 160-0023


+81 (0) 3-5990-5237


3 minutes walk from Shinjuku Station

Operating Hours

Sun: 5:00PM-11:00PM
Mon: Closed
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 5:00PM-11:00PM

Payment methods

Cash, Visa, Master Card, AMEX, JCB

Restaurant Features

Reservations Accepted


Sake Selection

Stylish Interior

Kosuke Sushi Reviews

Kosuke Sushi Google Average Rating



Had omakase 4 times while in Japan - in both Osaka and Tokyo - and this was by far the best.

Flavors were perfect, sake recommendations were spot on and staff was wonderful (I think there might have been one staff for every patron).

Expensive but worth it.


Love the 50 cuts sushi, one of best Omakase I have tried. Love the service!


Excellent omakase, great value. 2* Michelin level

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