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Misonikomin

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Japanese: Udon


Misonikomin Description

Located in the Hongo area of Tokyo, Misonikomin is a unique and charming restaurant that specializes in udon, a traditional Japanese noodle dish. What sets Misonikomin apart from other dining establishments is its focus on using high-quality ingredients and traditional cooking techniques to create flavorful and authentic udon dishes.

The restaurant's menu features a variety of udon dishes, but one of their standout offerings is the Miso Nikomi Udon. This hearty and comforting dish is made by simmering udon noodles in a rich and savory miso-based broth, resulting in a bowl of noodles that is both satisfying and delicious. The flavors of the miso and the tender udon noodles come together perfectly, creating a dish that is sure to please any udon lover.

In addition to their delicious udon dishes, Misonikomin also offers a cozy and inviting atmosphere. The restaurant's interior is decorated with traditional Japanese elements, creating a warm and welcoming ambiance. Whether you're looking for a quick lunch or a leisurely dinner, Misonikomin is the perfect place to enjoy a delicious and authentic udon experience.

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Misonikomin Overview

Address

3-chōme-31-15 Hongō, Bunkyo City, Tokyo 113-0033

Phone

+81 (0) 3-3812-2286

Access

4 minute walk from Hongo-sanchome Station (Exit 2) on the Tokyo Metro Marunouchi Line.
3 minute walk from Hongo-sanchome Station (Exit 5) on the Toei Oedo Line.

Operating Hours

Sun: Closed
Mon: 11:30AM-2:30PM
Tue: 11:30AM-2:30PM
Wed: 11:30AM-2:30PM
Thur: 11:30AM-2:30PM
Fri: 11:30AM-2:30PM
Sat: 11:30AM-2:30PM

Payment methods

Cash

Restaurant Features

Home Delivery

Reservations Accepted

Family-friendly

Non-smoking

Sake Selection

Stylish Interior

Misonikomin Reviews

Misonikomin Google Average Rating

4.2

5

Google
If there is a food that penetrates all the way to your soul and feeds it, than Misonikomin is the dish. I got introduced to the place by a colleague from Nagoya who was telling me how proud she was of this special udon from her hometown two years ago and now I am regular that for some strange reason feels that I was born eating this dish, though I haven’t been born and raised in Japan. That’s how inimitable and addictive the taste and the atmosphere in this place is.

4

Google
Great udon. Highly recommended. Very delicious. A place you will recommend to your friends...

4

Google
Had to wait for around 10 mins but it was worth it.
First time trying miso udon it was really good. 8/10 Would recommend

Learn More About Udon

Bites of Japan: Kake Udon Noodle Soup
11 Sep 2023
Basic Japanese Dishes

Kake udon is a classic Japanese noodle soup. This article dives into its history, why it's special in Japanese culture, and how it's made. From its beginnings in the Edo period to its place in movies and books, learn about the ingredients and different ways people enjoy this comforting dish.

Read More
Udon
Exploring the World of Udon Noodle in Japan: A Foreign Traveler's Guide

Discover the diverse and delicious world of Udon noodles in Japan. Learn about regional varieties, correct eating etiquette, and top udon spots to visit.

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