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Nihon Yakiniku Hasegawa

Tokyo

Japanese: Yakiniku


Nihon Yakiniku Hasegawa Description

Welcome to Nihon Yakiniku Hasegawa, a unique dining establishment that combines the flavors of Japanese cuisine with the art of yakiniku, or Japanese barbecue. Located in the heart of Ginza, Tokyo, this restaurant offers a new genre of dining experience that will leave you craving for more.

What sets Nihon Yakiniku Hasegawa apart is their commitment to sourcing the finest ingredients. Their meat selection is carefully curated by meat connoisseurs, ensuring that only the highest quality cuts of Japanese black wagyu beef are served. The menu also features a wide variety of vegetables, handpicked by advanced vegetable sommeliers from farms across the country. These fresh and nutritious vegetables are prepared in a unique style that is gentle on the body.

The culinary creations at Nihon Yakiniku Hasegawa are a collaboration between skilled artisans who have honed their craft in renowned restaurants throughout Tokyo. The result is a harmonious blend of traditional Japanese flavors and the smoky goodness of yakiniku. From succulent grilled meats to exquisitely crafted Japanese dishes, every bite is a testament to the mastery and expertise of the chefs.

Step into Nihon Yakiniku Hasegawa and immerse yourself in a culinary museum of flavors and ambiance. The restaurant offers a variety of seating options, including table-style private rooms that are perfect for intimate gatherings or business meetings. The decor is tastefully designed, creating a warm and inviting atmosphere that enhances the dining experience.

Whether you're a meat lover or a fan of Japanese cuisine, Nihon Yakiniku Hasegawa is a must-visit destination. Indulge in their signature dishes, such as the Matsusaka beef course, featuring the finest cuts of Matsusaka beef, or the special Christmas menu that showcases the best of Japanese wagyu and luxurious ingredients like lobster. Treat yourself to a dining experience like no other at Nihon Yakiniku Hasegawa.

Get Inspired By This Cuisine

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Nihon Yakiniku Hasegawa Overview

Restaurant WebsiteDirections

Address

2f 646 Building 6-chōme-4-6 Ginza, Chuo City, Tokyo 104-0061

Phone

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+81 (0) 3-6264-5177

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Ginza Station

Ginza LineTokyo Metro Ginza Line
Hibiya LineTokyo Metro Hibiya Line
Marunouchi LineTokyo Metro Marunouchi Line

Yurakucho Station

Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line
Yurakucho LineTokyo Metro Yurakucho Line

Hibiya Station

Chiyoda LineTokyo Metro Chiyoda Line
Hibiya LineTokyo Metro Hibiya Line
Mita LineToei Subway Mita Line

Operating Hours

Sun: 11:30AM-11:00PM
Mon: 5:00PM-11:00PM
Tue: 5:00PM-11:00PM
Wed: 5:00PM-11:00PM
Thur: 5:00PM-11:00PM
Fri: 5:00PM-11:00PM
Sat: 11:30AM-11:00PM

Payment Methods

Cash, Visa, Master Card, AMEX, Diners Club, JCB

Restaurant Features

Reservations Accepted

Wine List

Craft cocktails

Private Dining Room

Non-smoking

Sake Selection

Family-friendly

Stylish Interior

WiFi Available

Nihon Yakiniku Hasegawa Reviews

Nihon Yakiniku Hasegawa Google Average Rating

4.1

5

Google
Fantastic meal. Highly recommend. Every dish lived up to expectation and the chef was wonderful.

5

Google
Super delicious meat and cosy atmosphere

5

Google
I used it for entertainment.
The atmosphere is also very good
The clerk's
The explanation was also thorough.
The one with meat, salmon roe, and sea urchin on seaweed
I couldn't really taste the meat.

Learn More About Yakiniku

What is the difference between Yakiniku and Korean BBQ?
3 May 2024
Tokyo RestaurantsOsaka RestaurantsBasic Japanese Dishes

Learn about the vibrant world of East Asian grilling traditions with our exploration of Yakiniku and Korean BBQ. These two distinct styles showcase unique approaches to grilling: Yakiniku, from Japan, focuses on the simplicity and flavors of finely cut meats grilled over charcoal or gas, while Korean BBQ, known for its marinated meats and bold seasonings, offers a rich tapestry of flavors cooked over a similar flame. Uncover the nuances that define these culinary arts and enrich your dining experience.

Read More

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