Nippon Ramen Rin Tokyo
Tokyo
Japanese: Ramen
Nippon Ramen Rin Tokyo Description
Located in Tokyo, NIPPON RAMEN RIN TOKYO is a must-visit restaurant for ramen lovers. This cozy eatery offers a unique dining experience with its authentic Japanese decor and warm ambiance. As you step inside, you'll be transported to the bustling streets of Tokyo, surrounded by traditional Japanese artwork and wooden furnishings.
What sets NIPPON RAMEN RIN TOKYO apart from other ramen establishments is its dedication to creating the perfect bowl of ramen. The chefs here have mastered the art of ramen-making, using only the finest ingredients and traditional cooking techniques. Each bowl is carefully crafted to deliver a rich and flavorful broth, paired with perfectly cooked noodles and a variety of toppings.
One of the standout menu items at NIPPON RAMEN RIN TOKYO is their signature Tonkotsu Ramen. This classic dish features a creamy and savory pork bone broth that is simmered for hours to achieve its depth of flavor. Topped with tender slices of chashu pork, marinated bamboo shoots, and a perfectly cooked soft-boiled egg, this bowl of ramen is a true delight for the senses.
Whether you're a ramen aficionado or simply looking to experience authentic Japanese cuisine, NIPPON RAMEN RIN TOKYO is the place to be. With its cozy atmosphere, attention to detail, and mouthwatering menu, this restaurant is sure to leave you craving for more. So, why not embark on a culinary journey and indulge in the flavors of Japan at NIPPON RAMEN RIN TOKYO?
What sets NIPPON RAMEN RIN TOKYO apart from other ramen establishments is its dedication to creating the perfect bowl of ramen. The chefs here have mastered the art of ramen-making, using only the finest ingredients and traditional cooking techniques. Each bowl is carefully crafted to deliver a rich and flavorful broth, paired with perfectly cooked noodles and a variety of toppings.
One of the standout menu items at NIPPON RAMEN RIN TOKYO is their signature Tonkotsu Ramen. This classic dish features a creamy and savory pork bone broth that is simmered for hours to achieve its depth of flavor. Topped with tender slices of chashu pork, marinated bamboo shoots, and a perfectly cooked soft-boiled egg, this bowl of ramen is a true delight for the senses.
Whether you're a ramen aficionado or simply looking to experience authentic Japanese cuisine, NIPPON RAMEN RIN TOKYO is the place to be. With its cozy atmosphere, attention to detail, and mouthwatering menu, this restaurant is sure to leave you craving for more. So, why not embark on a culinary journey and indulge in the flavors of Japan at NIPPON RAMEN RIN TOKYO?
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Nearby Stations
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Tokyo Station
Otemachi Station
Nijūbashimae Station
Operating Hours
Sun: 10:00AM-8:30PM
Mon: 10:00AM-9:30PM
Tue: 10:00AM-9:30PM
Wed: 10:00AM-9:30PM
Thur: 10:00AM-9:30PM
Fri: 10:00AM-9:30PM
Sat: 10:00AM-9:30PM
Mon: 10:00AM-9:30PM
Tue: 10:00AM-9:30PM
Wed: 10:00AM-9:30PM
Thur: 10:00AM-9:30PM
Fri: 10:00AM-9:30PM
Sat: 10:00AM-9:30PM
Payment Methods
Cash, Visa, Master Card, JCB
Restaurant Features
Non-smoking
Nippon Ramen Rin Tokyo Reviews
Nippon Ramen Rin Tokyo Google Average Rating
3.8
4
Google
There are a lot of mixed reviews for this place: may are saying the portions are small, and some are saying the flavor isn’t quite there. Personally, I enjoyed the food and thought it was delicious (I got the soy sauce ramen). The serving did look a bit small when brought to the counter, but I felt full by the end of the meal. We only waited about 20-30 minutes, and the food was worth it. Thank you for the delicious meal!
4
Google
There are many mixed reviews for this place. Personally, I liked the food (I got the soy sauce ramen). The serving did look a bit small, but I felt full by the end of the meal. The ramen itself looks clean but it’s delicious. We also enjoyed the show of the cook preparing the ramen. The price is a bit more expensive (around 1.200 Yen) than average, but since the place is inside Tokyo station we felt it’s worth it.
4
Google
ordered these 2 ramen, both were delicioua and i liked the one in chicken soup more.
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