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Oden Ryori Owariya

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Tokyo

Japanese: Oden


Oden Ryori Owariya Description

Located in the bustling neighborhood of Kanda in Tokyo, Oden Ryori Owariya is a hidden gem that specializes in traditional Japanese cuisine. This charming restaurant is known for its exquisite oden, a classic Japanese dish consisting of various ingredients simmered in a flavorful broth. Oden Ryori Owariya takes this beloved comfort food to new heights with their expertly crafted dishes.

What sets Oden Ryori Owariya apart from other dining establishments is their commitment to using only the freshest and highest quality ingredients. Each ingredient in their oden is carefully selected to ensure the utmost flavor and texture. From tender daikon radishes to succulent fish cakes, every bite is a delightful explosion of taste.

The restaurant's interior is warm and inviting, with traditional Japanese decor and cozy seating arrangements. The atmosphere is perfect for a relaxed and intimate dining experience, whether you're visiting with friends, family, or a special someone.

One of the standout menu items at Oden Ryori Owariya is their signature oden set, which includes a variety of ingredients such as tofu, konjac, and boiled eggs, all simmered to perfection in a rich and savory broth. Each ingredient absorbs the flavors of the broth, resulting in a dish that is both comforting and satisfying.

For those looking to explore beyond oden, the restaurant also offers a range of other traditional Japanese dishes, including fresh seafood options. From sashimi to grilled fish, there is something to please every palate.

Whether you're a fan of oden or simply looking to experience authentic Japanese cuisine, Oden Ryori Owariya is a must-visit restaurant in Tokyo. With its dedication to quality ingredients, expert preparation, and inviting atmosphere, it promises a dining experience that is both memorable and delicious.

Oden Ryori Owariya Overview

Address

Owari Family 1-chōme-6-4 Kajichō, Chiyoda City, Tokyo 101-0044

Phone

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+81 (0) 3-3251-4320

Nearby Stations

Save on your next Japan trip with discounted train travel using the JR Pass!

Kanda Station (Tokyo)

Chuo Rapid LineJR East Chuo Rapid Line
Ginza LineTokyo Metro Ginza Line
Keihin-Tohoku LineJR East Keihin-Tohoku Line
Yamanote LineJR East Yamanote Line

Operating Hours

Sun: Closed
Mon: 11:30AM-1:00PM, 4:30PM-9:30PM
Tue: 11:30AM-1:00PM, 4:30PM-9:30PM
Wed: 11:30AM-1:00PM, 4:30PM-9:30PM
Thur: 11:30AM-1:00PM, 4:30PM-9:30PM
Fri: 11:30AM-1:00PM, 4:30PM-9:30PM
Sat: Closed

Payment Methods

Cash, Visa, AMEX, JCB

Restaurant Features

Reservations Accepted

Private Dining Room

Non-smoking

Sake Selection

Oden Ryori Owariya Reviews

Oden Ryori Owariya Google Average Rating

4.4

4

Google
Excellent taste of Oden and other dishes with DASHI flavor. Definitely authentic Japanese cuisine. You must try.

5

Google
Stumbled on to this place and have absolutely no regrets. Based on reviews I only wish I had come during lunch for the value that the set meals bring. That said, the dinner was perfect.

The place was very traditional and full of locals having sake and oden. There were no English menus nor English speakers working there but thankfully there was a lady there who spoke Chinese and I managed to order in my crappily spoken Chinese. I went with whatever they recommended and each item was a hit. Problem is menus have no prices so there wasn’t transparency in the bill. I’m still not sure if I overpaid for 4 odens half bowl of rice and a sake as it would cost more than half the price from family mart. That said, I enjoyed the atmosphere and people watching there.

The male owner gave me the sweetest strawberry and cherry tomatoes at the end and someone whispered to me that that’s a special. Also, I’m told he saves the specials for his regulars and specials so good to go often to get on his good list 🤣.

Hoping I’d get to go back!

5

Google
Izakaya known for sashimi and oden. No English menu but you can point to pictures of food you find online. Excellent food, service, and value. May encounter smoking customers.

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