Tokyo
Japanese: Kaiseki
Fusion
Located in Tokyo, Oryōri Katsushi is a hidden gem that offers a unique dining experience. This esteemed establishment has been selected as one of the top 100 Japanese restaurants in Tokyo for its exquisite seasonal cuisine. The restaurant prides itself on creating dishes that celebrate the beauty of Japan's four seasons, allowing diners to savor the essence of each season through meticulously crafted dishes.
At Oryōri Katsushi, the focus is on the omakase course, a set menu curated by the chef using the freshest seasonal ingredients. The menu typically consists of 10 to 12 expertly prepared dishes that showcase the chef's creativity and dedication to quality. With only seven seats at the intimate counter, guests can enjoy a warm and inviting ambiance while indulging in the chef's signature dishes served on carefully selected tableware. The attention to detail in both the cuisine and the hospitality provided by the chef sets Oryōri Katsushi apart from other dining establishments in the area.
Get Inspired By This Cuisine
Nearby Stations
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Operating Hours
Sun: Closed
Mon: Closed
Tue: 6:00PM-10:30PM
Wed: 6:00PM-10:30PM
Thur: 6:00PM-10:30PM
Fri: 6:00PM-10:30PM
Sat: 6:00PM-10:30PM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Non-smoking
Sake Selection
WiFi Available
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Explore the refined world of Japanese fine dining with our comparison of Kaiseki and Omakase. Uncover the artful presentation, seasonal focus, and cultural significance of these exquisite dining styles. Understand how Kaiseki provides a structured culinary journey, while Omakase delights with chef-driven surprises. Ideal for food enthusiasts keen to grasp the nuances of Japan's premier dining experiences.
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