Ramen Katsumoto
¥¥
¥¥¥
/ Price RangeTokyo
Japanese: Ramen
Ramen Katsumoto Description
Ramen Katsumoto is a popular restaurant located in the vibrant neighborhood of Suidobashi in Tokyo. Specializing in authentic ramen and tsukemen, this establishment has gained a reputation for its delicious and flavorful dishes.
What sets Ramen Katsumoto apart from other ramen shops is its dedication to traditional cooking techniques and high-quality ingredients. The broth is simmered for hours to achieve a rich and savory flavor, while the noodles are made in-house to ensure freshness and the perfect texture.
One of the standout menu items at Ramen Katsumoto is their signature ramen, which features a hearty bowl of noodles swimming in a flavorful soy-based broth. Topped with tender slices of chashu pork, bamboo shoots, and a perfectly cooked egg, this dish is a true delight for ramen enthusiasts.
For those who prefer a different experience, the restaurant also offers tsukemen, a style of ramen where the noodles are served separately and dipped into a thick and flavorful broth. This allows diners to savor the noodles and broth separately, creating a unique and satisfying dining experience.
The restaurant's interior is cozy and inviting, with a traditional Japanese decor that adds to the overall ambiance. The friendly and attentive staff are always ready to assist customers in choosing the perfect dish and provide a memorable dining experience.
Whether you're a ramen aficionado or simply looking to enjoy a delicious and satisfying meal, Ramen Katsumoto is a must-visit destination in Tokyo.
What sets Ramen Katsumoto apart from other ramen shops is its dedication to traditional cooking techniques and high-quality ingredients. The broth is simmered for hours to achieve a rich and savory flavor, while the noodles are made in-house to ensure freshness and the perfect texture.
One of the standout menu items at Ramen Katsumoto is their signature ramen, which features a hearty bowl of noodles swimming in a flavorful soy-based broth. Topped with tender slices of chashu pork, bamboo shoots, and a perfectly cooked egg, this dish is a true delight for ramen enthusiasts.
For those who prefer a different experience, the restaurant also offers tsukemen, a style of ramen where the noodles are served separately and dipped into a thick and flavorful broth. This allows diners to savor the noodles and broth separately, creating a unique and satisfying dining experience.
The restaurant's interior is cozy and inviting, with a traditional Japanese decor that adds to the overall ambiance. The friendly and attentive staff are always ready to assist customers in choosing the perfect dish and provide a memorable dining experience.
Whether you're a ramen aficionado or simply looking to enjoy a delicious and satisfying meal, Ramen Katsumoto is a must-visit destination in Tokyo.
Get Inspired By This Cuisine
Ramen Katsumoto Overview
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Suidobashi Station
JR East Chuo-Sobu Line
Toei Subway Mita LineOperating Hours
Sun: Closed
Mon: 11:00AM-9:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Mon: 11:00AM-9:00PM
Tue: 11:00AM-10:00PM
Wed: 11:00AM-10:00PM
Thur: 11:00AM-10:00PM
Fri: 11:00AM-10:00PM
Sat: 11:00AM-10:00PM
Payment Methods
Cash
Restaurant Features
Wheelchair Accessible
Family-friendly
Non-smoking
Wheelchair Accessible
Stylish Interior
Ramen Katsumoto Reviews
Ramen Katsumoto Google Average Rating
4.2
5
Google
This is the best ramen I had while in Tokyo, it was really close to my hotel, so if youâre hungry and staying nearby or you happen to pass by it, please get in, and enjoy some great quality ramen ð¥°
5
Google
Loved it! Char siew rice bowl is must order. Delicious broth though a little oily. Went at 11am and waited around 15 mins on a Saturday. There is no English menu
5
Google
Peaceful chorus music playing as a savor the delicious 2 pork ramen with 2 sheets of seaweed, a soft boiled egg and onion in a sardine-based broth.
Worth traveling to!
Worth traveling to!
Learn More About Ramen
Whatâs the difference between Shio, Tonkotsu, Miso, and Shoyu ramen?
18 Sep 2023Japan Dining 101: Questions and Answers
Ramen, a staple of Japanese cuisine, comes in various flavors and styles. But what sets Shio, Tonkotsu, Miso, and Shoyu ramen apart? This article delves into the origins, key ingredients, and unique taste profiles of these four popular ramen types.
Read MoreRamen
Unveiling the Secrets of Japanese Ramen: Master the Art of Ramen Noodle Soup Perfection!
Craving a bowl of authentic Japanese ramen? Look no further! Uncover the flavors and traditions that make this Japanese noodle dish a must-try in Japan.
Read MoreMore Dining Inspiration
