Tokyo
Chinese
Japanese: Gyoza
Bar: Wine Bar
Located in the heart of Ebisu, Shinfudo Yamuchakurabu Ebisuten is a hidden gem that offers a unique dining experience blending authentic Chinese cuisine with a sophisticated wine bar atmosphere. The restaurant's specialty, the Choutan Shumai, is a must-try dish featuring a juicy filling made with carefully simmered Jinhua ham soup. The menu also boasts other delectable items like the crispy pan-fried dumplings and the popular Hong Kong-style sweet and sour pork.
What sets Shinfudo Yamuchakurabu Ebisuten apart is its elegant decor, reminiscent of a chic dining bar, with cozy counter seats perfect for a romantic date and spacious table seating ideal for business meetings or group gatherings. Guests can enjoy a curated selection of fine Shaoxing wine, wines, and whiskies to complement their meal. The restaurant also offers value-for-money set courses with all-you-can-drink options, such as the indulgent Dim Sum course and the premium Yamucha Club course, providing a taste of authentic Hong Kong flavors right in the heart of Ebisu.
Get Inspired By This Cuisine
Nearby Stations
Save on your next Japan trip with discounted train travel using the JR Pass!
Operating Hours
Sun: Closed
Mon: 5:30PM-12:00AM
Tue: 5:30PM-12:00AM
Wed: 5:30PM-12:00AM
Thur: 5:30PM-12:00AM
Fri: 5:30PM-12:00AM
Sat: 5:30PM-12:00AM
Payment Methods
Restaurant Features
Reservations Accepted
Wine List
Craft cocktails
1
1
4
4
4
A map is loading...
Dive into the history of gyoza, Japan's beloved dumpling. From its Chinese roots as jiaozi to its evolution in Japanese cuisine, gyoza has captured the hearts of food enthusiasts worldwide. Explore its variations, cultural significance, and its mark on the global culinary scene.
Read More